Foodservice Systems Administration/Management is a concentration offered under the food, nutrition and related services major at Wayne County Community College District. We’ve gathered data and other essential information about the associate degree program in foodservice systems administration/management, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
You can jump to any section of this page using the links below:
In 2019-2020, the average part-time undergraduate tuition at WCCCD was $149 per credit hour for out-of-state students. The average for in-state students was $118 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $2,839 | $3,574 |
Fees | $424 | $424 |
Books and Supplies | $1,460 | $1,460 |
Learn more about WCCCD tuition and fees.
WCCCD does not offer an online option for its foodservice systems administration/management associate degree program at this time. To see if the school offers distance learning options in other areas, visit the WCCCD Online Learning page.
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.