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Arizona State University - Skysong Master’s in Food, Nutrition & Related Services

23 Master's Degrees Awarded
$56,641 Average Salary
YES Online Classes

The main focus area for this major is Food & Nutrition. For more details on this concentration, visit its profile page.

Food, Nutrition & Related Services is a major offered under the family, consumer and human sciences program of study at Arizona State University - Skysong. Here, you’ll find out more about the major master’s degree program in nutrition, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.

If there’s something special you’re looking for, you can use one of the links below to find it:

How Much Does a Master’s in Nutrition from ASU - Skysong Cost?

$6,724 Average Tuition and Fees

ASU - Skysong Graduate Tuition and Fees

In 2019-2020, the average part-time graduate tuition at ASU - Skysong was $543 per credit hour for both in-state and out-of-state students. Information about average full-time graduate student tuition and fees is shown in the table below.

In State Out of State
Tuition $6,516 $6,516
Fees $208 $208

How Much Can You Make With a Master’s in Nutrition From ASU - Skysong?

$56,641 Average Salary
High Earnings Boost

nutrition who receive their master’s degree from ASU - Skysong make an average of $56,641 a year during the early days of their career. That is 15% higher than the national average of $49,388.

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Does ASU - Skysong Offer an Online Master’s in Nutrition?

If you’re one of the many students who want the flexibility of distance learning courses, you’ll be happy to hear that ASU - Skysong offers online option in its nutrition master’s degree program. To see if the school offers distance learning options in other areas, visit the ASU - Skysong Online Learning page.

ASU - Skysong Master’s Student Diversity for Nutrition

23 Master's Degrees Awarded
91.3% Women
26.1% Racial-Ethnic Minorities*
There were 23 master’s degrees in nutrition awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Women made up around 91.3% of the nutrition students who took home a master’s degree in 2019-2020. This is higher than the nationwide number of 87.6%.

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Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 26.1% of the nutrition master’s degrees at ASU - Skysong in 2019-2020. This is higher than the nationwide number of 21%.

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Race/Ethnicity Number of Students
Asian 4
Black or African American 0
Hispanic or Latino 2
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 16
International Students 0
Other Races/Ethnicities 1

Master’s in Nutrition Focus Areas at ASU - Skysong

Food, Nutrition & Related Services students may decide to major in one of the following focus areas.

Focus Area Annual Graduates
Food & Nutrition 23

You may also be interested in one of these majors related to food, nutrition and related services.

Related Major Annual Graduates
Family & Consumer Economics 84

View All Food, Nutrition & Related Services Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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