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Chatham University Master’s in Food, Nutrition & Related Services

Food, Nutrition & Related Services is a major offered under the family, consumer and human sciences program of study at Chatham University. Here, you’ll find out more about the major master’s degree program in nutrition, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.

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How Much Does a Master’s in Nutrition from Chatham Cost?

$18,836 Average Tuition and Fees

Chatham Graduate Tuition and Fees

Part-time graduates at Chatham paid an average of $1,017 per credit hour in 2019-2020. This tuition was the same for both in-state and out-of-state students. Information about average full-time graduate student tuition and fees is shown in the table below.

In State Out of State
Tuition $18,306 $18,306
Fees $530 $530

Does Chatham Offer an Online Master’s in Nutrition?

Online degrees for the Chatham nutrition master’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Chatham Online Learning page.

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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