by our College Data Analytics TeamNutrition Sciences is a concentration offered under the nutrition science major at Kansas State University. We’ve gathered data and other essential information about the master’s degree program in nutrition sciences, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
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During the 2019-2020 academic year, part-time graduate students at K -State paid an average of $960 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $426 per credit hour. The following table shows the average full-time tuition and fees for graduate student.
| In State | Out of State | |
|---|---|---|
| Tuition | $10,212 | $23,050 |
| Fees | $1,065 | $1,065 |
If you’re interested in online learning, you’re in luck. K -State does offer online classes in its nutrition sciences master’s degree program. To see if the school offers distance learning options in other areas, visit the K -State Online Learning page.
About 75.0% of the students who received their Master’s in nutrition sciences in 2019-2020 were women. This is less than the nationwide number of 87.9%.
None of the nutrition sciences master’s degree recipients at K -State in 2019-2020 were awarded to racial-ethnic minorities*.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 3 |
| International Students | 1 |
| Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
