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Loyola University Chicago Master’s in Dietetics & Clinical Nutrition Services

13 Master's Degrees Awarded

The main focus area for this major is Dietetics/Dietitian. For more details on this concentration, visit its profile page.

Dietetics & Clinical Nutrition Services is a major offered under the health professions program of study at Loyola University Chicago. We’ve pulled together some essential information you should know about the master’s degree program in nutrition, including how many students graduate each year, the ethnic diversity of these students, and more.

If there’s something special you’re looking for, you can use one of the links below to find it:

How Much Does a Master’s in Nutrition from Loyola Chicago Cost?

$19,154 Average Tuition and Fees

Loyola Chicago Graduate Tuition and Fees

In 2019-2020, the average part-time graduate tuition at Loyola Chicago was $1,033 per credit hour for both in-state and out-of-state students. The following table shows the average full-time tuition and fees for graduate student.

In State Out of State
Tuition $18,594 $18,594
Fees $560 $560

Does Loyola Chicago Offer an Online Master’s in Nutrition?

Loyola Chicago does not offer an online option for its nutrition master’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Loyola Chicago Online Learning page.

Loyola Chicago Master’s Student Diversity for Nutrition

13 Master's Degrees Awarded
92.3% Women
15.4% Racial-Ethnic Minorities*
There were 13 master’s degrees in nutrition awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Of the students who received their master’s degree in nutrition in 2019-2020, 92.3% of them were women. This is higher than the nationwide number of 89.7%.

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Racial-Ethnic Diversity

Around 15.4% of nutrition master’s degree recipients at Loyola Chicago in 2019-2020 were awarded to racial-ethnic minorities*. This is lower than the nationwide number of 19%.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 2
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 11
International Students 0
Other Races/Ethnicities 0

Master’s in Nutrition Focus Areas at Loyola Chicago

Dietetics & Clinical Nutrition Services students may decide to major in one of the following focus areas.

Focus Area Annual Graduates
Dietetics/Dietitian 13

You may also be interested in one of these majors related to dietetics and clinical nutrition services.

Related Major Annual Graduates
Health & Medical Administrative Services 20
Public Health 27
Bioethics/Medical Ethics 22
Nursing 79
Other Health Professions 5

View All Dietetics & Clinical Nutrition Services Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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