by our College Data Analytics TeamClinical Nutrition/Nutritionist is a concentration offered under the dietetics and clinical nutrition services major at Mansfield University of Pennsylvania. We’ve gathered data and other essential information about the master’s degree program in clinical nutrition, such as diversity of students, how many students graduated in recent times, and more.
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Out-of-state part-time graduates at Mansfield University paid an average of $774 per credit hour in 2019-2020. The average for in-state students was $516 per credit hour. The average full-time tuition and fees for graduate students are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $9,288 | $13,932 |
| Fees | $1,836 | $2,052 |
Looking for online learning options? Good news, you can take online classes in the clinical nutrition master’s degree program at Mansfield University. To see if the school offers distance learning options in other areas, visit the Mansfield University Online Learning page.
Of the students who received their master’s degree in clinical nutrition in 2019-2020, all of them were women.
None of the clinical nutrition master’s degree recipients at Mansfield University in 2019-2020 were awarded to racial-ethnic minorities*.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 3 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.