by our College Data Analytics TeamHuman Nutrition is a concentration offered under the food, nutrition and related services major at Meredith College. Here, you’ll find out more about the major master’s degree program in human nutrition, including such details as the number of graduates, diversity of students, and more.
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During the 2019-2020 academic year, part-time graduate students at Meredith paid an average of $0 per credit hour. No discount was available for in-state students. The following table shows the average full-time tuition and fees for graduate student.
| In State | Out of State | |
|---|---|---|
| Tuition | $11,869 | $11,869 |
| Fees | $150 | $150 |
Meredith does not offer an online option for its human nutrition master’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Meredith Online Learning page.
Women made up around 94.3% of the human nutrition students who took home a master’s degree in 2019-2020. This is higher than the nationwide number of 90.3%.
Racial-ethnic minority graduates* made up 11.4% of the human nutrition master’s degrees at Meredith in 2019-2020. This is lower than the nationwide number of 19%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 2 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 30 |
| International Students | 0 |
| Other Races/Ethnicities | 2 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.