Food Science Technology is a major offered under the agriculture and agriculture operations program of study at Mississippi State University. We’ve gathered data and other essential information about the master’s degree program in food science tech, such as diversity of students, how many students graduated in recent times, and more.
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Out-of-state part-time graduates at Mississippi State paid an average of $1,331 per credit hour in 2019-2020. The average for in-state students was $495 per credit hour. The average full-time tuition and fees for graduate students are shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $8,800 | $23,840 |
Fees | $110 | $110 |
Online degrees for the Mississippi State food science tech master’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Mississippi State Online Learning page.
You may also be interested in one of these majors related to food science technology.
Related Major | Annual Graduates |
---|---|
Agricultural Economics & Business | 1 |
Agricultural Production | 14 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.