The main focus area for this major is Animal Sciences, General. For more details on this concentration, visit its profile page.
Animal Science is a major offered under the agriculture and agriculture operations program of study at North Dakota State University - Main Campus. We’ve gathered data and other essential information about the master’s degree program in animal science, such as diversity of students, how many students graduated in recent times, and more.
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In 2019-2020, the average part-time graduate tuition at North Dakota State University was $584 per credit hour for out-of-state students. The average for in-state students was $390 per credit hour. The following table shows the average full-time tuition and fees for graduate student.
In State | Out of State | |
---|---|---|
Tuition | $7,013 | $10,519 |
Fees | $1,070 | $1,070 |
Online degrees for the North Dakota State University animal science master’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the North Dakota State University Online Learning page.
Women made up around 50.0% of the animal science students who took home a master’s degree in 2019-2020. This is less than the nationwide number of 68.9%.
Of those students who received a master’s degree at North Dakota State University in animal science at 2019-2020, none were racial-ethnic minorities*.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 3 |
International Students | 1 |
Other Races/Ethnicities | 0 |
Animal Science students may decide to major in one of the following focus areas.
Focus Area | Annual Graduates |
---|---|
Animal Sciences, General | 4 |
You may also be interested in one of these majors related to animal science.
Related Major | Annual Graduates |
---|---|
Agricultural Economics & Business | 8 |
International Agriculture | 1 |
Agricultural Public Services | 1 |
Food Science Technology | 10 |
Plant Sciences | 24 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.