by our College Data Analytics TeamThe main focus area for this major is Animal Sciences, General. For more details on this concentration, visit its profile page.
Animal Science is a major offered under the agriculture and agriculture operations program of study at Oregon State University. Here, you’ll find out more about the major master’s degree program in animal science, including such details as the number of graduates, diversity of students, and more.
If there’s something special you’re looking for, you can use one of the links below to find it:
During the 2019-2020 academic year, part-time graduate students at Oregon State paid an average of $967 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $492 per credit hour. The following table shows the average full-time tuition and fees for graduate student.
| In State | Out of State | |
|---|---|---|
| Tuition | $13,257 | $26,109 |
| Fees | $2,012 | $2,012 |
Online degrees for the Oregon State animal science master’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Oregon State Online Learning page.
Of the students who received their master’s degree in animal science in 2019-2020, 60.0% of them were women. This is less than the nationwide number of 68.9%.
None of the animal science master’s degree recipients at Oregon State in 2019-2020 were awarded to racial-ethnic minorities*.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 2 |
| International Students | 3 |
| Other Races/Ethnicities | 0 |
Animal Science students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Animal Sciences, General | 5 |
You may also be interested in one of these majors related to animal science.
| Related Major | Annual Graduates |
|---|---|
| Horticulture | 9 |
| Food Science Technology | 8 |
| Plant Sciences | 11 |
| Soil Sciences | 3 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.