Family, Consumer & Human Sciences is a program of study at Prairie View A & M University. The school offers a master’s degree in the area. We’ve gathered data and other essential information about the master’s degree program in family, consumer and human sciences, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
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In 2019-2020, the average part-time graduate tuition at PVAMU was $786 per credit hour for out-of-state students. The average for in-state students was $283 per credit hour. The following table shows the average full-time tuition and fees for graduate student.
In State | Out of State | |
---|---|---|
Tuition | $5,096 | $14,316 |
Fees | $2,755 | $2,755 |
Online degrees for the PVAMU family, consumer and human sciences master’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the PVAMU Online Learning page.
Of the students who received their master’s degree in family, consumer and human sciences in 2019-2020, all of them were women.
Racial-ethnic minority graduates* made up 88.9% of the family, consumer and human sciences master’s degrees at PVAMU in 2019-2020. This is higher than the nationwide number of 27%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 7 |
Hispanic or Latino | 1 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 0 |
International Students | 1 |
Other Races/Ethnicities | 0 |
Family, Consumer & Human Sciences students may decide to major in one of the following focus areas.
Focus Area | Annual Graduates |
---|---|
General Family & Consumer Sciences | 9 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.