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South Dakota State University PhD in Food Science

Food Science is a concentration offered under the food science technology major at South Dakota State University. Here, you’ll find out more about the major doctor’s degree program in food sciences, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.

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How Much Does a Doctorate in Food Sciences from South Dakota State Cost?

$9,285 Average Tuition and Fees

South Dakota State Graduate Tuition and Fees

Out-of-state part-time graduates at South Dakota State paid an average of $648 per credit hour in 2019-2020. The average for in-state students was $337 per credit hour. The following table shows the average full-time tuition and fees for graduate student.

In State Out of State
Tuition $8,083 $15,541
Fees $1,202 $1,202

Does South Dakota State Offer an Online PhD in Food Sciences?

South Dakota State does not offer an online option for its food sciences doctor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the South Dakota State Online Learning page.

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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