by our College Data Analytics TeamThe main focus area for this major is Clinical Nutrition/Nutritionist. For more details on this concentration, visit its profile page.
Dietetics & Clinical Nutrition Services is a major offered under the health professions program of study at Stony Brook University. We’ve pulled together some essential information you should know about the master’s degree program in nutrition, including how many students graduate each year, the ethnic diversity of these students, and more.
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In 2019-2020, the average part-time graduate tuition at SUNY Stony Brook was $963 per credit hour for out-of-state students. The average for in-state students was $471 per credit hour. The average full-time tuition and fees for graduate students are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $11,310 | $23,100 |
| Fees | $2,483 | $2,483 |
nutrition who receive their master’s degree from SUNY Stony Brook make an average of $47,260 a year during the early days of their career. That is 10% higher than the national average of $43,050.
If you’re interested in online learning, you’re in luck. SUNY Stony Brook does offer online classes in its nutrition master’s degree program. To see if the school offers distance learning options in other areas, visit the SUNY Stony Brook Online Learning page.
About 83.3% of the students who received their Master’s in nutrition in 2019-2020 were women. This is less than the nationwide number of 89.7%.
Around 25.0% of nutrition master’s degree recipients at SUNY Stony Brook in 2019-2020 were awarded to racial-ethnic minorities*. This is higher than the nationwide number of 19%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 4 |
| Native American or Alaska Native | 1 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 17 |
| International Students | 0 |
| Other Races/Ethnicities | 1 |
Dietetics & Clinical Nutrition Services students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Clinical Nutrition/Nutritionist | 24 |
You may also be interested in one of these majors related to dietetics and clinical nutrition services.
| Related Major | Annual Graduates |
|---|---|
| Health & Medical Administrative Services | 20 |
| Allied Health Professions | 78 |
| Public Health | 37 |
| Rehabilitation & Therapeutic Professions | 58 |
| Medical Illustration & Informatics | 35 |
View All Dietetics & Clinical Nutrition Services Related Majors >
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.