College Factual  by our College Data Analytics Team
       Unbiased Factual Guarantee

Universidad del Este Master’s in Restaurant/Food Services Management

7 Master's Degrees Awarded

Restaurant/Food Services Management is a concentration offered under the hospitality management major at Universidad del Este. We’ve pulled together some essential information you should know about the master’s degree program in restaurant/food services management, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.

You can jump to any section of this page using the links below:

How Much Does a Master’s in Restaurant/Food Services Management from UNE Cost?

$3,552 Average Tuition and Fees

UNE Graduate Tuition and Fees

During the 2019-2020 academic year, part-time graduate students at UNE paid an average of $0 per credit hour. No discount was available for in-state students. Information about average full-time graduate student tuition and fees is shown in the table below.

In State Out of State
Tuition $2,652 $2,652
Fees $900 $900

Does UNE Offer an Online Master’s in Restaurant/Food Services Management?

UNE does not offer an online option for its restaurant/food services management master’s degree program at this time. To see if the school offers distance learning options in other areas, visit the UNE Online Learning page.

UNE Master’s Student Diversity for Restaurant/Food Services Management

7 Master's Degrees Awarded
57.1% Women
100.0% Racial-Ethnic Minorities*
In the 2019-2020 academic year, 7 students received their master’s degree in restaurant/food services management. The gender and racial-ethnic breakdown of those individuals is shown below.

Male-to-Female Ratio

Women made up around 57.1% of the restaurant/food services management students who took home a master’s degree in 2019-2020. This is less than the nationwide number of 73.3%.

undefined

Racial-Ethnic Diversity

All of the restaurant/food services management master’s degree recipients at UNE in 2019-2020 were awarded to racial-ethnic minorities*.

undefined
Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 7
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 0
International Students 0
Other Races/Ethnicities 0

You may also be interested in one of these majors related to restaurant/food services management.

Related Major Annual Graduates
Tourism and Travel Services Management 2

View All Restaurant/Food Services Management Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

Popular Reports

College Rankings
Best by Location
Degree Guides by Major
Graduate Programs

Compare Your School Options