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University of California - Davis MS in Food Science & Technology, Other

15 Master's Degrees Awarded

Food Science & Technology, Other is a concentration offered under the food science technology major at University of California - Davis. Here, you’ll find out more about the major master’s degree program in food science and technology, other, including such details as the number of graduates, diversity of students, and more.

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How Much Does a Master’s in Food Science and Technology, Other from UC Davis Cost?

$13,598 Average Tuition and Fees

UC Davis Graduate Tuition and Fees

Information about average full-time graduate student tuition and fees is shown in the table below.

In State Out of State
Tuition $11,442 $26,544
Fees $2,156 $2,156

Does UC Davis Offer an Online MS in Food Science and Technology, Other?

UC Davis does not offer an online option for its food science and technology, other master’s degree program at this time. To see if the school offers distance learning options in other areas, visit the UC Davis Online Learning page.

UC Davis Master’s Student Diversity for Food Science and Technology, Other

15 Master's Degrees Awarded
46.7% Women
13.3% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 15 master’s degrees in food science and technology, other handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

Of the students who received their master’s degree in food science and technology, other in 2019-2020, 46.7% of them were women. This is less than the nationwide number of 58.1%.

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Racial-Ethnic Diversity

Of those graduates who received a master’s degree in food science and technology, other at UC Davis in 2019-2020, 13.3% were racial-ethnic minorities*. This is lower than the nationwide number of 30%.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 2
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 8
International Students 5
Other Races/Ethnicities 0

You may also be interested in one of these majors related to food science and technology, other.

Related Major Annual Graduates
Food Science 3

View All Food Science & Technology, Other Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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