The main focus area for this major is Nutrition Sciences. For more details on this concentration, visit its profile page.
Nutrition Science is a major offered under the multi / interdisciplinary studies program of study at University of California - Davis. We’ve gathered data and other essential information about the master’s degree program in nutrition science, such as diversity of students, how many students graduated in recent times, and more.
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The following table shows the average full-time tuition and fees for graduate student.
In State | Out of State | |
---|---|---|
Tuition | $11,442 | $26,544 |
Fees | $2,156 | $2,156 |
UC Davis does not offer an online option for its nutrition science master’s degree program at this time. To see if the school offers distance learning options in other areas, visit the UC Davis Online Learning page.
Of the students who received their master’s degree in nutrition science in 2019-2020, 66.7% of them were women. This is less than the nationwide number of 87.9%.
Around 50.0% of nutrition science master’s degree recipients at UC Davis in 2019-2020 were awarded to racial-ethnic minorities*. This is higher than the nationwide number of 20%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 2 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 3 |
International Students | 0 |
Other Races/Ethnicities | 1 |
Nutrition Science students may decide to major in one of the following focus areas.
Focus Area | Annual Graduates |
---|---|
Nutrition Sciences | 6 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.