Clinical Nutrition/Nutritionist is a concentration offered under the dietetics and clinical nutrition services major at University of North Florida. We’ve pulled together some essential information you should know about the doctor’s degree program in clinical nutrition, including how many students graduate each year, the ethnic diversity of these students, and more.
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Out-of-state part-time graduates at UNF paid an average of $1,044 per credit hour in 2019-2020. The average for in-state students was $494 per credit hour. Information about average full-time graduate student tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $8,570 | $19,585 |
Fees | $1,794 | $2,345 |
UNF does not offer an online option for its clinical nutrition doctor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the UNF Online Learning page.
All of the students who received their Doctorate in clinical nutrition in 2019-2020 were women.
Around 25.0% of clinical nutrition doctor’s degree recipients at UNF in 2019-2020 were awarded to racial-ethnic minorities*. This is higher than the nationwide number of 9%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 1 |
Hispanic or Latino | 0 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 3 |
International Students | 0 |
Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.