Agricultural Economics is a concentration offered under the agricultural economics and business major at University of Wyoming. We’ve pulled together some essential information you should know about the master’s degree program in ag economics, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.
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During the 2019-2020 academic year, part-time graduate students at UW paid an average of $843 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $282 per credit hour. The following table shows the average full-time tuition and fees for graduate student.
In State | Out of State | |
---|---|---|
Tuition | $5,076 | $15,174 |
Fees | $1,441 | $1,441 |
UW does not offer an online option for its ag economics master’s degree program at this time. To see if the school offers distance learning options in other areas, visit the UW Online Learning page.
About 60.0% of the students who received their MS in ag economics in 2019-2020 were women. This is higher than the nationwide number of 47.1%.
Of those students who received a master’s degree at UW in ag economics at 2019-2020, none were racial-ethnic minorities*.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 3 |
International Students | 2 |
Other Races/Ethnicities | 0 |
You may also be interested in one of these majors related to agricultural economics.
Related Major | Annual Graduates |
---|---|
Agricultural Business | 5 |
View All Agricultural Economics Related Majors >
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.