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Wayne State University Master’s in Food, Nutrition & Related Services

5 Master's Degrees Awarded

The main focus area for this major is Food & Nutrition. For more details on this concentration, visit its profile page.

Food, Nutrition & Related Services is a major offered under the family, consumer and human sciences program of study at Wayne State University. Here, you’ll find out more about the major master’s degree program in nutrition, including such details as the number of graduates, diversity of students, and more.

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How Much Does a Master’s in Nutrition from Wayne State Cost?

$18,226 Average Tuition and Fees

Wayne State Graduate Tuition and Fees

Out-of-state part-time graduates at Wayne State paid an average of $1,470 per credit hour in 2019-2020. The average for in-state students was $679 per credit hour. The average full-time tuition and fees for graduate students are shown in the table below.

In State Out of State
Tuition $16,285 $35,274
Fees $1,941 $1,941

Does Wayne State Offer an Online Master’s in Nutrition?

Online degrees for the Wayne State nutrition master’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Wayne State Online Learning page.

Wayne State Master’s Student Diversity for Nutrition

5 Master's Degrees Awarded
80.0% Women
40.0% Racial-Ethnic Minorities*
There were 5 master’s degrees in nutrition awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Women made up around 80.0% of the nutrition students who took home a master’s degree in 2019-2020. This is less than the nationwide number of 87.6%.

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Racial-Ethnic Diversity

Of those graduates who received a master’s degree in nutrition at Wayne State in 2019-2020, 40.0% were racial-ethnic minorities*. This is higher than the nationwide number of 21%.

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Race/Ethnicity Number of Students
Asian 1
Black or African American 0
Hispanic or Latino 1
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 2
International Students 1
Other Races/Ethnicities 0

Master’s in Nutrition Focus Areas at Wayne State

Food, Nutrition & Related Services students may decide to major in one of the following focus areas.

Focus Area Annual Graduates
Food & Nutrition 5

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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