2023 Best Vallue Food Sciences Schools in the Middle Atlantic Region For Those Making Over $110k
4
Ranked Colleges
250
Degrees Awarded
$33,700
Avg Net Price*
When it comes to choosing a college, students have a lot of options - but not all of them are good. College Factual has developed its “Best Vallue Food Sciences Schools in the Middle Atlantic Region For Those Making Over $110k” ranking as one item you can use to help make this decision.
Food Science is the 305th most popular major in the country with 1,812 degrees awarded in 2020-2021.
Across the Middle Atlantic region, there were 250 food science graduates with average earnings and debt of $0 and $0 respectively.
This year’s “Best Vallue Food Sciences Schools in the Middle Atlantic Region For Those Making Over $110k” ranking analyzed 4 colleges that offered a degree in food science. This ranking identifies schools with high-quality food science programs that also have a lower cost than schools of similar quality.
To come up with these rankings, we looked at factors such as the cost to attend the school after aid is awarded and overall quality of the food science program at the school. For more information, check out our ranking methodology.
More Ways to Rank Food Science Schools
Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Best Vallue Food Sciences Schools in the Middle Atlantic Region For Those Making Over $110k” list, to help you choose the best school for you.
In addition to College Factual’s rankings, you may want to take a look at College Combat, our unique tool that lets you pit your favorite schools head-to-head and compare how they rate on factors that most interest you. Test it out by comparing your favorite schools against others you are considering, or bookmark the tool so you can experiment with it later.
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Best Vallue Food Sciences Schools in the Middle Atlantic Region For Those Making Over $110k
The colleges and universities below are the best for middle atlantic region food sciences students whose families make more than $110k.
Top 4 Best Value Colleges for Food Science (Income Over $110k) in the Middle Atlantic Region
You’ll join some of the best and brightest minds around if you attend University of Delaware. The school came in at #1 for the Best Vallue Food Sciences Schools in the Middle Atlantic Region For Those Making Over $110k. UD is a large school located in Newark, Delaware that handed out 13 ’s food sciences degrees in 2020-2021.
UD also took the #4 spot in our “Best Food Science Schools in the Middle Atlantic Region” ranking. It costs about $18,967 for Middle Atlantic Region Food Sciences students whose families make more than $110k per year to attend UD.
The school has an impressive undergrad student loan default rate. It’s only 2.1%, which is much lower than the national rate of 10.1%. With a freshman retention rate of 90%, the school does an excellent job of retaining its undergraduate students.
Full UD Food Science Report
Out of the 4 schools in the Best Vallue Food Sciences Schools in the Middle Atlantic Region For Those Making Over $110k that were part of this year’s ranking, University of Maryland - College Park landed the #2 spot on the list. University of Maryland - College Park is a large school located in College Park, Maryland that handed out 50 ’s food sciences degrees in 2020-2021.
UMCP also took the #3 spot in our “Best Food Science Schools in the Middle Atlantic Region” ranking. The yearly cost to attend University of Maryland - College Park is $18,048 for middle atlantic region food sciences students whose families make more than $110k.
The undergrad student loan default rate at the school is 1.8%, which is quite low when compared to the national default rate of 10.1%. With a freshman retention rate of 95%, the school does an excellent job of retaining its undergraduate students.
Full University of Maryland - College Park Food Science Report
Out of the 4 schools in the Best Vallue Food Sciences Schools in the Middle Atlantic Region For Those Making Over $110k that were part of this year’s ranking, Rutgers University - New Brunswick landed the #3 spot on the list. Rutgers New Brunswick is located in New Brunswick, New Jersey and, has a large student population. In 2020-2021, this school awarded 44 ’s food sciences degrees to qualified students.
Rutgers New Brunswick did well in our major quality rankings, too. It placed #2 on our “Best Food Science Schools in the Middle Atlantic Region” list. The estimated yearly cost for Rutgers New Brunswick is $23,035 for Middle Atlantic Region Food Sciences students whose families make more than $110k.
With a freshman retention rate of 93%, the school does an excellent job of retaining its undergraduate students. The school has an impressive undergrad student loan default rate. It’s only 2.6%, which is much lower than the national rate of 10.1%.
Read full report on Food Science at Rutgers New Brunswick
You’ll join some of the best and brightest minds around if you attend Cornell University. The school came in at #4 for the Best Vallue Food Sciences Schools in the Middle Atlantic Region For Those Making Over $110k. Cornell is located in Ithaca, New York and, has a large student population. In 2020-2021, this school awarded 67 ’s food sciences degrees to qualified students.
Cornell not only placed well in this ranking. It is also #1 on our “Best Food Science Schools in the Middle Atlantic Region” list. The estimated yearly cost for Cornell University is $37,042 for middle atlantic region food sciences students whose families make more than $110k.
The low undergrad student loan default rate of 0.9% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%. Students who start out at the school are likely to stick around. The freshman retention rate is 96%. The undergraduate student-to-faculty ratio of 9 to 1 is a sign that students will have more opportunities to engage with their professors one-on-one.
Full Cornell University Food Science Report
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Average salary, average net price, and average tuition and fees are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits
