2023 Most Focused Bachelor’s Degree Colleges for Food Science in Kentucky
1
Ranked Colleges
7
Degrees Awarded
$36,000
Avg Cost*
When pursuing a degree in today’s world, students have many different options to choose from. One of our goals at College Factual is to give you as much information as we can - such as our “Schools for a Bachelor’s Highly Focused on Food Sciences Major in Kentucky” ranking - to help you make that decision.
Food Science is the 305th most popular major in the country with 1,649 degrees awarded in 2021-2022.
Across Kentucky, there were 7 food science graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 7 food science graduates with average earnings and debt of $35,725 and $23,039 respectively.
That schools that top this list have a program in food science in which the largest percentage of students at the school are enrolled.
Check out our ranking methodology for more information.
More Ways to Rank Food Science Schools
Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Schools for a Bachelor’s Highly Focused on Food Sciences Major in Kentucky” list, to help you choose the best school for you.
In addition to our rankings, you can take two colleges and compare them based on the criteria that matters most to you in our unique tool, College Combat. If you’re torn between two schools, you can use it to help you see how they stack up against one another. Bookmark it so you can compare any new schools that might interest you.
Schools for a Bachelor’s Highly Focused on Food Sciences Major in Kentucky
The following schools top our list of the Best “Schools for a Bachelor’s Highly Focused on Food Sciences Major in Kentucky”.
Top 1 Most Focused Bachelor’s Degree Colleges for Food Science in Kentucky
Out of the 1 schools in the Schools for a Bachelor’s Highly Focused on Food Sciences Major in Kentucky that were part of this year’s ranking, University of Kentucky landed the #1 spot on the list. Located in Lexington, Kentucky, this large public school handed out 7 degrees to qualified bachelors’s food sciences students in 2021-2022.
With a freshman retention rate of 86%, the school does an excellent job of retaining its undergraduate students. The low undergrad student loan default rate of 1.6% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Full University of Kentucky Food Science Report
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits
