by our College Data Analytics Team
When pursuing a degree in today’s world, students have many different options to choose from. Our mission at College Factual is to arm you with as much information as we can to help you make that decision. Our “Schools for a Master’s Highly Focused on Food Sciences Major in Wisconsin” ranking is one tool we have developed to help in this regard.
Food Science is the 305th most popular major in the country with 1,649 degrees awarded in 2021-2022.
Across Wisconsin, there were 60 food science graduates with average earnings and debt of $0 and $0 respectively. At the master’s degree level specifically, there were 22 food science graduates with average earnings and debt of $59,375 and $37,397 respectively.
For this year’s “Schools for a Master’s Highly Focused on Food Sciences Major in Wisconsin” ranking, we looked at 3 colleges that offer a degree in food science. This a ranking of the schools where the largest percentage of students has enrolled in food science.
For more information, check out our ranking methodology.
The food sciences school you choose to invest your time and money in matters. To help you make the decision that is right for you, we’ve developed a number of major-specific rankings, including this list of “Schools for a Master’s Highly Focused on Food Sciences Major in Wisconsin”.
You can create your own custom comparison that focuses on the factors most important to you using our tool, College Combat. We encourage you to try it out and pit your favorite colleges and universities head to head! If you don’t have time right now, you can bookmark it for later.
The colleges and universities below are the best for wisconsin master’s degree food sciences students.
Out of the 3 schools in the Schools for a Master’s Highly Focused on Food Sciences Major in Wisconsin that were part of this year’s ranking, University of Wisconsin - Stout landed the #1 spot on the list. This medium-sized school is located in Menomonie, Wisconsin, and it awarded 9 masters’s food sciences degrees in 2021-2022.
The undergrad student loan default rate at the school is 0.9%, which is quite low when compared to the national default rate of 10.1%.
You’ll be in good company if you decide to attend Mount Mary University. It ranked #2 on our 2023 Schools for a Master’s Highly Focused on Food Sciences Major in Wisconsin list. This small school is located in Milwaukee, Wisconsin, and it awarded 7 masters’s food sciences degrees in 2021-2022.
The low undergrad student loan default rate of 2.5% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%. Since the school has a undergrad student-to-faculty ratio of 10 to 1, those pursuing a degree will have more opportunities to interact with their professors.
Out of the 3 schools in the Schools for a Master’s Highly Focused on Food Sciences Major in Wisconsin that were part of this year’s ranking, University of Wisconsin - Madison landed the #3 spot on the list. UW - Madison is located in Madison, Wisconsin and, has a large student population. In 2021-2022, this school awarded 6 masters’s food sciences degrees to qualified students.
The school has an excellent freshman retention rate of 95%, which means students like the school well enough to return for a second year. The undergrad student loan default rate at the school is 0.2%, which is quite low when compared to the national default rate of 10.1%.
Read full report on Food Science at University of Wisconsin - Madison
Read more about our data sources and methodologies
