2023 Schools for a Master’s Highly Focused on Food Sciences Major in the New England Region
2
Ranked Colleges
24
Degrees Awarded
$35,400
Avg Cost*
When it comes to choosing a college, students have a lot of options - but not all of them are good. At College Factual, we’re committed to helping you make that decision by providing information such as that found in our “Schools for a Master’s Highly Focused on Food Sciences Major in the New England Region” ranking.
Food Science is the 305th most popular major in the country with 1,649 degrees awarded in 2021-2022.
Across the New England region, there were 68 food science graduates with average earnings and debt of $0 and $0 respectively. At the master’s degree level specifically, there were 24 food science graduates with average earnings and debt of $62,593 and $42,781 respectively.
For this year’s “Schools for a Master’s Highly Focused on Food Sciences Major in the New England Region” ranking, we looked at 2 colleges that offer a degree in food science. This a ranking of the schools where the largest percentage of students has enrolled in food science.
For more information, check out our ranking methodology.
One Size Does Not Fit All
When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Schools for a Master’s Highly Focused on Food Sciences Major in the New England Region” list to help you make the college decision.
You can create your own custom comparison that focuses on the factors most important to you using our tool, College Combat. Go ahead and give it a try, or bookmark the link so you can check it out later.
Schools for a Master’s Highly Focused on Food Sciences Major in the New England Region
The colleges and universities below are the best for new england region master’s degree food sciences students.
Top 2 Most Focused Master’s Degree Colleges for Food Science in the New England Region
You’ll join some of the best and brightest minds around if you attend University of Maine. The school came in at #1 for the Schools for a Master’s Highly Focused on Food Sciences Major in the New England Region. University of Maine is a public institution located in Orono, Maine. The school has a fairly large population, and it awarded 15 masters’s degrees in 2021-2022.
The low undergrad student loan default rate of 1.7% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Read more about Food Science at UMaine
You’ll be in good company if you decide to attend University of Massachusetts Amherst. It ranked #2 on our 2023 Schools for a Master’s Highly Focused on Food Sciences Major in the New England Region list. UMass Amherst is a large public school situated in Amherst, Massachusetts. It awarded 9 masters’s food sciences degrees in 2021-2022.
The school has an impressive undergrad student loan default rate. It’s only 0.9%, which is much lower than the national rate of 10.1%. With a freshman retention rate of 91%, the school does an excellent job of retaining its undergraduate students.
Full UMass Amherst Food Science Report
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits
