Out of the 1 schools in the Most Well Attended Food Sciences Major in Kentucky that were part of this year’s ranking, University of Kentucky landed the #1 spot on the list. University of Kentucky is located in Lexington, Kentucky and, has a large student population. In 2020-2021, this school awarded 5 ’s food sciences degrees to qualified students.
The low undergrad student loan default rate of 4.3% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%. The school has an excellent freshman retention rate of 86%, which means students like the school well enough to return for a second year.