You’ll join some of the best and brightest minds around if you attend Kansas State University. The school came in at #1 for the Most Well Attended Food Technology and Processing Major in Kansas. Kansas State University is located in Manhattan, Kansas and, has a large student population. In 2020-2021, this school awarded 12 ’s food technology and processing degrees to qualified students.
The low undergrad student loan default rate of 3.7% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%. Students who start out at the school are likely to stick around. The freshman retention rate is 87%.
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