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2023 Most Well Attended Food Technology and Processing Major in Kansas

1 Ranked Colleges
20 Degrees Awarded
$30,900 Avg Cost*
Most Well Attended Food Technology and Processing Major in Kansas

With all of the options students have for higher education today, it can be tough to choose which direction to take. College Factual was founded, in part, to help students make the decision as to what would be the best school for them. Our “Most Well Attended Food Technology and Processing Major in Kansas” ranking is part of that endeavor.

In 2020-2021, 95 people earned their degree in food technology and processing, making the major the 1034th most popular in the United States.

Across Kansas, there were 20 food technology and processing graduates with average earnings and debt of $0 and $0 respectively.

The schools that top this list are recognized because they have one of the most popular food technology and processing programs in the United States.

For more information, check out our ranking methodology.

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Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Most Well Attended Food Technology and Processing Major in Kansas” list, to help you choose the best school for you.

In addition to our rankings, you can take two colleges and compare them based on the criteria that matters most to you in our unique tool, College Combat. When you have some time, check it out - you may want to bookmark the link so you don’t forget it.

Most Well Attended Food Technology and Processing Major in Kansas

The following schools top our list of the Best “Most Well Attended Food Technology and Processing Major in Kansas”.

1
K -State crest
Kansas State University
Manhattan, Kansas

You’ll join some of the best and brightest minds around if you attend Kansas State University. The school came in at #1 for the Most Well Attended Food Technology and Processing Major in Kansas. Kansas State University is located in Manhattan, Kansas and, has a large student population. In 2020-2021, this school awarded 12 ’s food technology and processing degrees to qualified students.

The low undergrad student loan default rate of 3.7% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%. Students who start out at the school are likely to stick around. The freshman retention rate is 87%.

Read more about Food Technology & Processing at Kansas State University

Notes and References

References

Read more about our data sources and methodologies

Footnotes

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