2023 Most Focused Bachelor’s Degree Colleges for Food & Nutrition in the New England Region
4
Ranked Colleges
87
Degrees Awarded
$32,400
Avg Cost*
Students have lots of options to chooose from today when trying to decide which college to attend. College Factual was founded, in part, to help students make the decision as to what would be the best school for them. Our “Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in the New England Region” ranking is part of that endeavor.
In 2021-2022, 2,613 people earned their degree in food & nutrition, making the major the 228th most popular in the United States.
Across the New England region, there were 152 food & nutrition graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 87 food & nutrition graduates with average earnings and debt of $42,317 and $23,797 respectively.
This year’s “Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in the New England Region” ranking looked at 4 colleges that offer degrees in a bachelor’s in food & nutrition. This a ranking of the schools where the largest percentage of students has enrolled in food & nutrition.
For more information, check out our ranking methodology.
More Ways to Rank Food & Nutrition Schools
Since picking the right college can be one of the most important decisions of your life, we’ve developed the “Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in the New England Region” ranking, along with many other major-related rankings, to help you make that decision.
We’ve created a tool called College Combat that lets you create your own customized comparisons based on the factors that matter the most to you. Go ahead and give it a try, or bookmark the link so you can check it out later.
Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in the New England Region
The colleges and universities below are the best for new england region bachelor’s degree food & nutrition students.
Top 4 Most Focused Bachelor’s Degree Colleges for Food & Nutrition in the New England Region
You’ll be in good company if you decide to attend Framingham State University. It ranked #1 on our 2023 Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in the New England Region list. Located in Framingham, Massachusetts, this small public school awarded 40 degrees to qualified bachelors’s food & nutrition students in 2021-2022.
The school has an impressive undergrad student loan default rate. It’s only 2.3%, which is much lower than the national rate of 10.1%.
Full Framingham State Food & Nutrition Report
Out of the 4 schools in the Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in the New England Region that were part of this year’s ranking, Johnson & Wales University - Providence landed the #2 spot on the list. Providence, Rhode Island is the setting for this small institution of higher learning. The private not-for-profit school handed out bachelors’s food & nutrition degrees to 36 students in 2021-2022.
The low undergrad student loan default rate of 1.5% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Full Johnson & Wales University - Providence Food & Nutrition Report
You’ll be in good company if you decide to attend University of Saint Joseph. It ranked #3 on our 2023 Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in the New England Region list. This small school is located in West Hartford, Connecticut, and it awarded 10 bachelors’s food & nutrition degrees in 2021-2022.
The low undergrad student loan default rate of 0.7% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%. The impressive undergraduate student-to-faculty ratio of 8 to 1 means that students may have more opportunities to work more closely with their professors than they would at other schools.
Read more about Food & Nutrition at University of Saint Joseph
Out of the 4 schools in the Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in the New England Region that were part of this year’s ranking, Simmons University landed the #4 spot on the list. This medium-sized school is located in Boston, Massachusetts, and it awarded 1 bachelors’s food & nutrition degrees in 2021-2022.
The low undergrad student loan default rate of 0.2% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%. Students who start out at the school are likely to stick around. The freshman retention rate is 86%. With a undergrad student-to-faculty ratio of 9 to 1, it’s easy to see that the school is committed to helping their undergraduates succeed.
Read more about Food & Nutrition at Simmons University
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.