2023 Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in Missouri
2
Ranked Colleges
25
Degrees Awarded
$25,700
Avg Cost*
Students have lots of options to chooose from today when trying to decide which college to attend. Our mission at College Factual is to arm you with as much information as we can to help you make that decision. Our “Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in Missouri” ranking is one tool we have developed to help in this regard.
Food & Nutrition is the 228th most popular major in the country with 2,613 degrees awarded in 2021-2022.
Across Missouri, there were 26 food & nutrition graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 25 food & nutrition graduates with average earnings and debt of $38,459 and $22,890 respectively.
This year’s “Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in Missouri” ranking looked at 2 colleges that offer degrees in a bachelor’s in food & nutrition. The colleges and universities that top this list are recognized because their food & nutrition program is one of the largest majors offered at the school.
Check out our ranking methodology for more information.
One Size Does Not Fit All
Since picking the right college can be one of the most important decisions of your life, we’ve developed the “Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in Missouri” ranking, along with many other major-related rankings, to help you make that decision.
One of our other unique offerings is College Combat. This tool lets you build your own customized comparisons utilizing the factors that are most important to you. When you have some time, check it out - you may want to bookmark the link so you don’t forget it.
Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in Missouri
The colleges and universities below are the best for missouri bachelor’s degree food & nutrition students.
Top 2 Most Focused Bachelor’s Degree Colleges for Food & Nutrition in Missouri
Out of the 2 schools in the Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in Missouri that were part of this year’s ranking, Lincoln University landed the #1 spot on the list. LU Missouri is a small public school situated in Jefferson City, Missouri. It awarded 23 bachelors’s food & nutrition degrees in 2021-2022.
The school has an impressive undergrad student loan default rate. It’s only 4.5%, which is much lower than the national rate of 10.1%.
Full LU Missouri Food & Nutrition Report
You’ll join some of the best and brightest minds around if you attend University of Missouri - Columbia. The school came in at #2 for the Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in Missouri. Mizzou is located in Columbia, Missouri and, has a large student population. In 2021-2022, this school awarded 2 bachelors’s food & nutrition degrees to qualified students.
Students who start out at the school are likely to stick around. The freshman retention rate is 88%. The school has an impressive undergrad student loan default rate. It’s only 0.7%, which is much lower than the national rate of 10.1%.
Read full report on Food & Nutrition at University of Missouri - Columbia
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.