2023 Most Focused Colleges for Food & Nutrition in the New England Region
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When it comes to choosing a college, students have a lot of options - but not all of them are good. College Factual was founded, in part, to help students make the decision as to what would be the best school for them. Our “Schools Highly Focused on Food & Nutrition Major in the New England Region” ranking is part of that endeavor.
In 2021-2022, 2,613 people earned their degree in food & nutrition, making the major the 228th most popular in the United States.
Across the New England region, there were 152 food & nutrition graduates with average earnings and debt of $0 and $0 respectively.
This year’s “Schools Highly Focused on Food & Nutrition Major in the New England Region” ranking analyzed 5 colleges that offered a degree in food & nutrition. That schools that top this list have a program in food & nutrition in which the largest percentage of students at the school are enrolled.
Check out our ranking methodology for more information.
More Ways to Rank Food & Nutrition Schools
The food & nutrition school you choose to invest your time and money in matters. To help you make the decision that is right for you, we’ve developed a number of major-specific rankings, including this list of “Schools Highly Focused on Food & Nutrition Major in the New England Region”.
In addition to our rankings, you can take two colleges and compare them based on the criteria that matters most to you in our unique tool, College Combat. Test it out by comparing your favorite schools against others you are considering, or bookmark the tool so you can experiment with it later.
Schools Highly Focused on Food & Nutrition Major in the New England Region
The following schools top our list of the Best “Schools Highly Focused on Food & Nutrition Major in the New England Region”.
Top 5 Most Focused Colleges for Food & Nutrition in the New England Region
You’ll be in good company if you decide to attend Framingham State University. It ranked #1 on our 2023 Schools Highly Focused on Food & Nutrition Major in the New England Region list. Framingham, Massachusetts is the setting for this small institution of higher learning. The public school handed out ’s food & nutrition degrees to 52 students in 2021-2022.
The school has an impressive undergrad student loan default rate. It’s only 2.3%, which is much lower than the national rate of 10.1%.
Read full report on Food & Nutrition at Framingham State University
You’ll be in good company if you decide to attend Johnson & Wales University - Providence. It ranked #2 on our 2023 Schools Highly Focused on Food & Nutrition Major in the New England Region list. Johnson & Wales University - Providence is a small private not-for-profit school situated in Providence, Rhode Island. It awarded 36 ’s food & nutrition degrees in 2021-2022.
The undergrad student loan default rate at the school is 1.5%, which is quite low when compared to the national default rate of 10.1%.
Read more about Food & Nutrition at Johnson & Wales University - Providence
You’ll be in good company if you decide to attend University of Saint Joseph. It ranked #3 on our 2023 Schools Highly Focused on Food & Nutrition Major in the New England Region list. West Hartford, Connecticut is the setting for this small institution of higher learning. The private not-for-profit school handed out ’s food & nutrition degrees to 18 students in 2021-2022.
The impressive undergraduate student-to-faculty ratio of 8 to 1 means that students may have more opportunities to work more closely with their professors than they would at other schools. The undergrad student loan default rate at the school is 0.7%, which is quite low when compared to the national default rate of 10.1%.
Full University of Saint Joseph Food & Nutrition Report
Out of the 5 schools in the Schools Highly Focused on Food & Nutrition Major in the New England Region that were part of this year’s ranking, Simmons University landed the #4 spot on the list. Simmons is a medium-sized private not-for-profit school situated in Boston, Massachusetts. It awarded 34 ’s food & nutrition degrees in 2021-2022.
The impressive undergraduate student-to-faculty ratio of 9 to 1 means that students may have more opportunities to work more closely with their professors than they would at other schools. The school has an excellent freshman retention rate of 86%, which means students like the school well enough to return for a second year. The school has an impressive undergrad student loan default rate. It’s only 0.2%, which is much lower than the national rate of 10.1%.
Read full report on Food & Nutrition at Simmons University
Out of the 5 schools in the Schools Highly Focused on Food & Nutrition Major in the New England Region that were part of this year’s ranking, University of Rhode Island landed the #5 spot on the list. Located in Kingston, Rhode Island, this fairly large public school handed out 12 degrees to qualified ’s food & nutrition students in 2021-2022.
Students who start out at the school are likely to stick around. The freshman retention rate is 85%. The low undergrad student loan default rate of 1.5% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Read full report on Food & Nutrition at University of Rhode Island
