2022 Most Popular Master's Degree Colleges for Food & Nutrition in the New England Region
3Colleges in the New England Region
58Master's Degrees
Food & Nutrition is above average in terms of popularity with it being the #216 most popular master's degree program in the country. This means you won't have too much trouble finding schools that offer the degree.
College Factual reviewed 3 schools in the New England Region to determine which ones were the most popular for master's degree seekers in the field of food and nutrition. Combined, these schools handed out 58 master's degrees in food and nutrition to qualified students.
Choosing a Great Food & Nutrition School for Your Master's Degree
The food and nutrition master's degree program you select can have a big impact on your future.
One of the reasons we created our Most Popular Master's Degree Colleges for Food & Nutrition in the New England Region ranking is to help you make that choice.
While being high in popularity does not always mean a school has a quality food and nutrition program, it is a sign that a large number of students choose the school. Sometimes this is because the school offers a great educational experience, it is a good value, or it is highly focused on the program.
This ranking is just one of the many we have created.
First of all, if you are interested in other degree levels, you may want to take a look at one of the rankings highlighted above.
Also, if you are interested in attending school in a specific part of the country, see our rankings by location.
Plus, you can view our other rankings for food and nutrition.
Most Popular Schools for Master’s Students to Study Food & Nutrition in the New England Region
Explore the most popular colleges and universities for food and nutrition students seeking a a master's degree.
Most Well Attended Schools for Food & Nutrition Students Working on Their Master's
Simmons University is a popular decision for individuals pursuing a master's degree in food and nutrition. Located in the city of Boston, Simmons is a private not-for-profit university with a moderately-sized student population. Potential students might also be interested to know that the school ranks #1 in quality for master's degrees in food and nutrition in Massachusetts.
There were roughly 39 food and nutrition individuals who graduated with this degree at Simmons in the most recent year we have data available.
You'll be surrounded by many like-minded peers at Framingham State University if you wish to pursue a master's degree in food and nutrition. Located in the city of Framingham, Framingham State is a public university with a small student population. Potential students might also be interested to know that the school ranks #2 in quality for master's degrees in food and nutrition in Massachusetts.
There were about 13 food and nutrition individuals who graduated with this degree at Framingham State in the most recent year we have data available.
Any student who is interested in a master's degree in food and nutrition needs to take a look at University of Rhode Island. URI is a fairly large public university located in the large suburb of Kingston. Potential students might also be interested to know that the school ranks #1 in quality for master's degrees in food and nutrition in Rhode Island.
There were approximately 6 food and nutrition students who graduated with this degree at URI in the most recent data year.
The bars on the spread charts above show the distribution of the schools on this list +/- one standard deviation from the mean.
The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of the rest of our data about colleges.
The food and nutrition master's degree program you select can have a big impact on your future.
One of the reasons we created our Most Popular Master's Degree Colleges for Food & Nutrition in the New England Region ranking is to help you make that choice.
