2023 Schools Highly Focused on Baking & Pastry Arts Major in the New England Region
4
Ranked Colleges
$38,200
Avg Cost*
With all of the options students have for higher education today, it can be tough to choose which direction to take. College Factual was founded, in part, to help students make the decision as to what would be the best school for them. Our “Schools Highly Focused on Baking & Pastry Arts Major in the New England Region” ranking is part of that endeavor.
In 2021-2022, 5,029 people earned their degree in baking & pastry arts/baker/pastry chef, making the major the 367th most popular in the United States.
Across the New England region, there were 321 baking & pastry arts/baker/pastry chef graduates with average earnings and debt of $0 and $0 respectively.
This year’s “Schools Highly Focused on Baking & Pastry Arts Major in the New England Region” ranking analyzed 4 colleges that offered a degree in baking & pastry arts/baker/pastry chef. That schools that top this list have a program in baking & pastry arts/baker/pastry chef in which the largest percentage of students at the school are enrolled.
See our ranking methodology to learn more.
One Size Does Not Fit All
The baking & pastry arts school you choose to invest your time and money in matters. To help you make the decision that is right for you, we’ve developed a number of major-specific rankings, including this list of “Schools Highly Focused on Baking & Pastry Arts Major in the New England Region”.
One of our other unique offerings is College Combat. This tool lets you build your own customized comparisons utilizing the factors that are most important to you. Go ahead and give it a try, or bookmark the link so you can check it out later.
Schools Highly Focused on Baking & Pastry Arts Major in the New England Region
The colleges and universities below are the best for new england region baking & pastry arts students.
Top 4 Most Focused Colleges for Baking & Pastry Arts/Baker/Pastry Chef in the New England Region
You’ll join some of the best and brightest minds around if you attend Johnson & Wales University - Providence. The school came in at #1 for the Schools Highly Focused on Baking & Pastry Arts Major in the New England Region. JWU Providence is a small private not-for-profit school situated in Providence, Rhode Island. It awarded 258 ’s baking & pastry arts degrees in 2021-2022.
The low undergrad student loan default rate of 1.5% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Read more about Baking & Pastry Arts/Baker/Pastry Chef at Johnson & Wales University - Providence
You’ll join some of the best and brightest minds around if you attend White Mountains Community College. The school came in at #2 for the Schools Highly Focused on Baking & Pastry Arts Major in the New England Region. White Mountains Community College is a public institution located in Berlin, New Hampshire. The school has a small population, and it awarded 7 ’s degrees in 2021-2022.
The impressive undergraduate student-to-faculty ratio of 8 to 1 means that students may have more opportunities to work more closely with their professors than they would at other schools. The low undergrad student loan default rate of 3.3% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Read more about Baking & Pastry Arts/Baker/Pastry Chef at White Mountains Community College
You’ll be in good company if you decide to attend Lakes Region Community College. It ranked #3 on our 2023 Schools Highly Focused on Baking & Pastry Arts Major in the New England Region list. This small school is located in Laconia, New Hampshire, and it awarded 3 ’s baking & pastry arts degrees in 2021-2022.
The undergraduate student-to-faculty ratio of 9 to 1 is a sign that students will have more opportunities to engage with their professors one-on-one. The school has an impressive undergrad student loan default rate. It’s only 1.6%, which is much lower than the national rate of 10.1%.
Read more about Baking & Pastry Arts/Baker/Pastry Chef at Lakes Region Community College
Out of the 4 schools in the Schools Highly Focused on Baking & Pastry Arts Major in the New England Region that were part of this year’s ranking, Bunker Hill Community College landed the #4 spot on the list. Boston, Massachusetts is the setting for this medium-sized institution of higher learning. The public school handed out ’s baking & pastry arts degrees to 8 students in 2021-2022.
The undergrad student loan default rate at the school is 3.1%, which is quite low when compared to the national default rate of 10.1%.
Read full report on Baking & Pastry Arts/Baker/Pastry Chef at BHCC
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
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