2022 Most Popular Associate Degree Colleges for Baking & Pastry Arts/Baker/Pastry Chef in the Middle Atlantic Region

1

Culinary Institute of America
Hyde Park, NY

Culinary Institute of America is one of the most popular schools in the country for getting an associate degree in baking and pastry arts/baker/pastry chef. Located in the suburb of Hyde Park, The Culinary Institute of America is a private not-for-profit school with a small student population. Potential students might also be interested to know that the school ranks #1 in quality for associate degrees in baking and pastry arts/baker/pastry chef in New York.

There were roughly 162 baking and pastry arts/baker/pastry chef students who graduated with this degree at The Culinary Institute of America in the most recent data year.

2

Niagara County Community College
Sanborn, NY

Niagara County Community College is one of the most popular schools in the country for getting an associate degree in baking and pastry arts/baker/pastry chef. Niagara County Community College is a small public college located in the rural area of Sanborn. You also may be intersted to know that the school ranks #2 in quality for associate degrees in baking and pastry arts/baker/pastry chef in New York.

There were approximately 30 baking and pastry arts/baker/pastry chef individuals who graduated with this degree at Niagara County Community College in the most recent year we have data available.

3

The Restaurant School at Walnut Hill College
Philadelphia, PA

Every student who is interested in an associate degree in baking and pastry arts/baker/pastry chef needs to take a look at The Restaurant School at Walnut Hill College. The Restaurant School at Walnut Hill College is a fairly small private for-profit college located in the large city of Philadelphia. This isn't the only ranking where the school placed. It's also #4 in quality for associate degrees in baking and pastry arts/baker/pastry chef in Pennsylvania.

There were roughly 26 baking and pastry arts/baker/pastry chef students who graduated with this degree at The Restaurant School at Walnut Hill College in the most recent year we have data available.

4

Pennsylvania College of Technology
Williamsport, PA

Pennsylvania College of Technology is one of the most popular schools in the country for getting an associate degree in baking and pastry arts/baker/pastry chef. Penn College is a small public college located in the city of Williamsport. You also may be intersted to know that the school ranks #1 in quality for associate degrees in baking and pastry arts/baker/pastry chef in Pennsylvania.

There were approximately 14 baking and pastry arts/baker/pastry chef individuals who graduated with this degree at Penn College in the most recent data year.

5

Hudson County Community College
Jersey City, NJ

Located in the city of Jersey City, HCCC is a public college with a medium-sized student population. You also may be intersted to know that the school ranks #1 in quality for associate degrees in baking and pastry arts/baker/pastry chef in New Jersey.

There were roughly 13 baking and pastry arts/baker/pastry chef individuals who graduated with this degree at HCCC in the most recent year we have data available.

6

Westmoreland County Community College
Youngwood, PA

Located in the rural area of Youngwood, Westmoreland College is a public college with a small student population.

There were approximately 10 baking and pastry arts/baker/pastry chef individuals who graduated with this degree at Westmoreland College in the most recent year we have data available.

6

Monroe College
Bronx, NY

Located in the large city of Bronx, Monroe College is a private for-profit college with a moderately-sized student population. Potential students might also be interested to know that the school ranks #3 in quality for associate degrees in baking and pastry arts/baker/pastry chef in New York.

There were roughly 10 baking and pastry arts/baker/pastry chef students who graduated with this degree at Monroe College in the most recent data year.

8

Eastwick College - Hackensack
Hackensack, NJ

Eastwick College - Hackensack is a small private for-profit college located in the large suburb of Hackensack. More information about a associate in baking and pastry arts/baker/pastry chef from Eastwick College - Hackensack

9

Alfred State College
Alfred, NY

Alfred State is a small public college located in the remote town of Alfred. This isn't the only ranking where the school placed. It's also #4 in quality for associate degrees in baking and pastry arts/baker/pastry chef in New York. More information about a associate in baking and pastry arts/baker/pastry chef from Alfred State College

10

Rowan College at Burlington County
Mount Laurel, NJ

Located in the suburb of Mount Laurel, RCBC is a public college with a moderately-sized student population. This isn't the only ranking where the school placed. It's also #3 in quality for associate degrees in baking and pastry arts/baker/pastry chef in New Jersey.

There were about 6 baking and pastry arts/baker/pastry chef students who graduated with this degree at RCBC in the most recent year we have data available.