by our College Data Analytics TeamThere was only one school in New Jersey to review for the 2025 Best Baking & Pastry Arts/Baker/Pastry Chef Schools in New Jersey ranking.
Jump to one of the following sections: * Degree-Level Rankings
Since picking the right college can be one of the most important decisions of your life, we've developed the Best Baking & Pastry Arts/Baker/Pastry Chef Schools in New Jersey ranking, along with many other major-related rankings, to help you make that decision. You can also filter this list by location to find schools closer to you.
In addition to College Factual's rankings, you may want to take a look at College Combat, our unique tool that lets you pit your favorite schools head-to-head and compare how they rate on factors that most interest you. When you have some time, check it out - you may want to bookmark the link so you don't forget it.
More information on how we come up with our rankings can be found here: College Factual's Data Methodology.
The schools below may not offer all types of baking & pastry arts degrees so you may want to filter by degree level first. However, they are great for the degree levels they do offer.
It is hard to beat Atlantic Cape Community College if you want to pursue a degree in baking & pastry arts/baker/pastry chef. Atlantic Cape Community College is a small public college located in the rural area of Mays Landing.More information about a degree in baking & pastry arts/baker/pastry chef from Atlantic Cape Community College
Explore all the Best Baking & Pastry Arts/Baker/Pastry Chef Schools in the Middle Atlantic Area or other specific states within that region.
| State | Colleges | Degrees Awarded |
|---|---|---|
| New York | 1,026 | 263 |
| Pennsylvania | 978 | 60 |
Baking & Pastry Arts/Baker/Pastry Chef is one of 11 different types of Culinary Arts programs to choose from.
| Related Major | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 176 |
| Food Preparation/Professional Cooking/Kitchen Assistant | 4 |
| Restaurant, Culinary, & Catering Management/Manager | 3 |
| Institutional Food Workers | 2 |
More about our data sources and methodologies.
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