2025 Best Baking & Pastry Arts/Baker/Pastry Chef Schools in New York
4Colleges in New York
451Baking & Pastry Arts Degrees Awarded
If you plan on majoring in baking & pastry arts/baker/pastry chef, you won't be alone since the degree program is ranked #367 in the country in terms of popularity. So, you have a fair amount of options to choose from when looking for a school.
College Factual looked at 4 colleges and universities when compiling its 2025 Best Baking & Pastry Arts/Baker/Pastry Chef Schools in New York ranking. When you put them all together, these colleges and universities awarded 451 degrees in baking & pastry arts/baker/pastry chef annually.
Choosing a Great Baking & Pastry Arts/Baker/Pastry Chef School
Your choice of baking & pastry arts/baker/pastry chef school matters, so we have put together these rankings to help you make your decision. We derive our Best Overall Baking & Pastry Arts/Baker/Pastry Chef School rankings by rolling up our degree-level rankings after weighting them by the number of degrees awarded at each school.
You may want to choose one of the degree levels below to find the schools of most interest to you.
Pick Your Baking & Pastry Arts/Baker/Pastry Chef Degree Level
Since the program you select can have a significant impact on your future, we've developed a number of rankings, including this Best Baking & Pastry Arts/Baker/Pastry Chef Schools in New York list, to help you choose the best school for you.
More interested in schools in a specific area of the country? Filter this list by region or state.
To further help you make the college decision, we've developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you.
Go ahead and give it a try, or bookmark the link so you can check it out later.
Best Schools for Baking & Pastry Arts/Baker/Pastry Chef in New York
Although we recommend filtering by degree level first, you can view the list below to see which schools give the educational experience for the baking & pastry arts degree levels they offer.
Culinary Institute of America is a good choice for students interested in a degree in baking & pastry arts/baker/pastry chef. Located in the large suburb of Hyde Park, The Culinary Institute of America is a private not-for-profit school with a small student population.
There were approximately 210 baking & pastry arts/baker/pastry chef students who graduated with this degree at The Culinary Institute of America in the most recent data year.
Niagara County Community College is a wonderful option for students pursuing a degree in baking & pastry arts/baker/pastry chef. Niagara County Community College is a small public college located in the rural area of Sanborn. This college ranks 103rd out of 136 colleges for overall quality in the state of New York.
There were roughly 43 baking & pastry arts/baker/pastry chef students who graduated with this degree at Niagara County Community College in the most recent year we have data available.
Monroe College is a wonderful choice for students interested in a degree in baking & pastry arts/baker/pastry chef. Located in the large city of Bronx, Monroe College is a private for-profit college with a medium-sized student population. A Best Colleges rank of #543 out of 2,152 schools nationwide means Monroe College is a great college overall.
There were about 7 baking & pastry arts/baker/pastry chef students who graduated with this degree at Monroe College in the most recent data year.
It's hard to beat Alfred State College if you wish to pursue a degree in baking & pastry arts/baker/pastry chef. Located in the rural area of Alfred, Alfred State is a public college with a small student population. This college ranks 99th out of 136 colleges for overall quality in the state of New York.
There were approximately 6 baking & pastry arts/baker/pastry chef students who graduated with this degree at Alfred State in the most recent year we have data available.
The bars on the spread charts above show the distribution of the schools on this list +/- one standard deviation from the mean.
The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of the rest of our data about colleges.
Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
Your choice of baking & pastry arts/baker/pastry chef school matters, so we have put together these rankings to help you make your decision. We derive our Best Overall Baking & Pastry Arts/Baker/Pastry Chef School rankings by rolling up our degree-level rankings after weighting them by the number of degrees awarded at each school.
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