2025 Best Culinary Arts/Chef Training Associate Degree Schools in the Far Western US Region
4
Colleges in the Far Western US Region
172
Associate Degrees
If you pursue a associate degree in
culinary arts/chef training, you won't be alone. The field of study is the #38 most popular program in the country. This means there are lots of options to choose from when you decide to get your degree.
College Factual looked at 4 colleges and universities when compiling its 2025 Best Culinary Arts/Chef Training Associate Degree Schools in the Far Western US Region ranking. When you put them all together, these colleges and universities awarded 172 associate degrees in culinary arts/chef training during the 2022-2023 academic year.
Jump to one of the following sections: * Our Methodology
Choosing a Great Culinary Arts/Chef Training School for Your Associate Degree
The culinary arts/chef training associate degree program you select can have a big impact on your future. Important measures of a quality culinary arts/chef training program can vary widely even among the top schools. To make it into this list, a school must excel in the following areas.
A Great Overall School
The overall quality of a associate degree school is important to ensure a good education, not just how well they do in a particular major. To make it into this list a school must rank well in our overall Best Colleges ranking. This ranking considered factors such as graduation rates, overall graduate earnings and other educational resources to identify great colleges and universities.
Other Factors We Consider
In addition to the above, you should consider some of the following factors:
- Major Focus - How many resources a school devotes to culinary arts/chef training students as compared to other majors.
- Major Demand - How many other culinary arts/chef training students want to attend this school to pursue a associate degree.
- Educational Resources - The amount of money and other resources allocated to students while they are pursuing their degree. These resources include such things as number of students per instructor and education expenditures per student.
- Accreditation - Whether a school is regionally accredited and/or accredited by a recognized culinary arts/chef training related body.
Our full ranking methodology documents in more detail how we consider these factors to identify the best schools for culinary arts/chef training students working on their associate degree.
One Size Does Not Fit All
The culinary arts/chef training school you choose to invest your time and money in matters. To help you make the decision that is right for you, we've developed a number of major-specific rankings, including this list of the Best Culinary Arts/Chef Training Associate Degree Schools in the Far Western US Region.