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2024 Best Culinary Arts/Chef Training Associate Degree Schools in Illinois

3 Colleges in Illinois
143 Associate Degrees
Culinary Arts/Chef Training is of the hottest associate degree programs in the United States, coming in as the #38 most popular major in the country. So, there are lots of possibilities to explore when you're trying to determine where you want to get your degree.

College Factual reviewed 3 schools in Illinois to determine which ones were the best for associate degree seekers in the field of culinary arts/chef training. Combined, these schools handed out 143 associate degrees in culinary arts/chef training to qualified students.

What's on this page: * Our Methodology

Choosing a Great Culinary Arts/Chef Training School for Your Associate Degree

Best Culinary Arts/Chef Training Associate Degree Schools in Illinois Your choice of culinary arts/chef training for getting your associate degree school matters. This section explores some of the factors we include in our ranking and how much they vary depending on the school you select. Below we explain some of the most important factors to consider before making your choice:

Overall Quality Is a Must

A school that excels in educating for a particular major and degree level must be a great school overall as well. To take this into account we consider a school's overall Best Colleges ranking which itself looks at a collection of various factors like degree completion, educational resources, student body caliber and post-graduation earnings for the school as a whole.

Other Factors We Consider

The metrics below are just some of the other metrics that we use to determine our rankings.

Our complete ranking methodology documents in more detail how we consider these factors to identify the best colleges for culinary arts/chef training students working on their associate degree.

More Ways to Rank Culinary Arts/Chef Training Schools

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Since the program you select can have a significant impact on your future, we've developed a number of rankings, including this Best Culinary Arts/Chef Training Associate Degree Schools in Illinois list, to help you choose the best school for you.

Best Schools for Associate Students to Study Culinary Arts/Chef Training in Illinois

Below you'll see a list of the best colleges and universities for pursuing an associate degree in culinary arts/chef training.

Top Illinois Schools for an Associate in Culinary Arts/Chef Training

1
Associate Degree Highest Degree Type
33 Annual Graduates

Every student who is interested in an associate degree in culinary arts/chef training needs to look into National Louis University. NLU is a moderately-sized private not-for-profit university located in the large city of Chicago.More information about a associate in culinary arts/chef training from National Louis University

2
Associate Degree Highest Degree Type
28 Annual Graduates

City Colleges of Chicago - Kennedy-King College is a wonderful choice for individuals pursuing an associate degree in culinary arts/chef training. Kennedy-King College is a small public college located in the city of Chicago.More information about a associate in culinary arts/chef training from City Colleges of Chicago - Kennedy-King College

3
Associate Degree Highest Degree Type
31 Annual Graduates

Joliet Junior College is one of the finest schools in the country for getting an associate degree in culinary arts/chef training. Joliet Junior College is a fairly large public college located in the large suburb of Joliet.More information about a associate in culinary arts/chef training from Joliet Junior College

Best Culinary Arts/Chef Training Colleges in the Great Lakes Region

Explore all the Best Culinary Arts/Chef Training Schools in the Great Lakes Area or other specific states within that region.

State Colleges Degrees Awarded
Ohio 450 107
Michigan 410 153
Wisconsin 224 78
Indiana 221 12

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One of 11 majors within the Culinary Arts area of study, Culinary Arts/Chef Training has other similar majors worth exploring.

Related Major Annual Graduates
Baking & Pastry Arts/Baker/Pastry Chef 65
Restaurant, Culinary, & Catering Management/Manager 28
General Cooking & Related Culinary Arts 2

Notes and References

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