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2025 Best Culinary Arts/Chef Training Associate Degree Schools in Nebraska

1 College in Nebraska
24 Associate Degrees
Culinary Arts/Chef Training is of the hottest associate degree programs in the United States, coming in as the #38 most popular major in the country. So, there are lots of possibilities to explore when you're trying to determine where you want to get your degree.

There was only one school in Nebraska to review for the 2025 Best Culinary Arts/Chef Training Associate Degree Schools in Nebraska ranking. If you would like to see more options to choose from, check out the Best Associate Degree Schools in the United States ranking..

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Since the program you select can have a significant impact on your future, we've developed a number of rankings, including this Best Culinary Arts/Chef Training Associate Degree Schools in Nebraska list, to help you choose the best school for you.

Best Schools for Associate Students to Study Culinary Arts/Chef Training in Nebraska

Below you'll see a list of the best colleges and universities for pursuing an associate degree in culinary arts/chef training.

Top Nebraska Schools for an Associate in Culinary Arts/Chef Training

1
Associate Degree Highest Degree Type
24 Annual Graduates

Any student who is interested in an associate degree in culinary arts/chef training needs to check out Metropolitan Community College. Located in the city of Omaha, MCC is a public college with a fairly large student population.More information about a associate in culinary arts/chef training from Metropolitan Community College

Best Culinary Arts/Chef Training Colleges in the Plains States Region

Explore all the Best Culinary Arts/Chef Training Schools in the Plains States Area or other specific states within that region.

State Colleges Degrees Awarded
Minnesota 299 36
Kansas 275 8
Missouri 210 42
Iowa 200 79
South Dakota 148 2
North Dakota 144 1

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One of 11 majors within the Culinary Arts area of study, Culinary Arts/Chef Training has other similar majors worth exploring.

Related Major Annual Graduates
Restaurant, Culinary, & Catering Management/Manager 22

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