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2023 Schools Highly Focused on Institutional Food Workers Major in New York

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Schools Highly Focused on Institutional Food Workers Major in New York

When pursuing a degree in today’s world, students have many different options to choose from. College Factual has developed its “Schools Highly Focused on Institutional Food Workers Major in New York” ranking as one item you can use to help make this decision.

In 2021-2022, 204 people earned their degree in institutional food workers, making the major the 1122nd most popular in the United States.

Across New York, there were 0 institutional food workers graduates with average earnings and debt of $0 and $0 respectively.

That schools that top this list have a program in institutional food workers in which the largest percentage of students at the school are enrolled.

See our ranking methodology to learn more.

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When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Schools Highly Focused on Institutional Food Workers Major in New York” list to help you make the college decision.

To further help you make the college decision, we’ve developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. We encourage you to try it out and pit your favorite colleges and universities head to head! If you don’t have time right now, you can bookmark it for later.

Schools Highly Focused on Institutional Food Workers Major in New York

The colleges and universities below are the best for new york institutional food workers students.

Top 1 Most Focused Colleges for Institutional Food Workers in New York

1
Cornell crest
Cornell University
Ithaca, New York

You’ll be in good company if you decide to attend Cornell University. It ranked #1 on our 2023 Schools Highly Focused on Institutional Food Workers Major in New York list. Cornell is located in Ithaca, New York and, has a large student population. In 2021-2022, this school awarded 0 ’s institutional food workers degrees to qualified students.

Students who start out at the school are likely to stick around. The freshman retention rate is 97%. The low undergrad student loan default rate of 0.4% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%. Since the school has a undergrad student-to-faculty ratio of 9 to 1, those pursuing a degree will have more opportunities to interact with their professors.

Read full report on Institutional Food Workers at Cornell University

Notes and References

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