by our College Data Analytics TeamThere was only one school in the Middle Atlantic Region to review for the 2022 Most Popular Bachelor's Degree Colleges for Institutional Food Workers in the Middle Atlantic Region ranking. If you would like to see more options to choose from, check out the Most Popular Bachelor's Degree Schools in the United States ranking..
Jump to one of the following sections: * Other Rankings
We have also developed a number of other rankings to help guide you in your decision-making process. To begin with, if this is not the degree level you are most interested in, you may want to check out one of the others noted above. If you would prefer to limit your search to a specific state or region of the county, see our rankings by location. On top of that, you can visit our other rankings for institutional food workers.
In addition to our rankings, you can take two colleges and compare them based on the criteria that matters most to you in our unique tool, College Combat. Test it out when you get a chance! You may also want to bookmark the link and share it with others who are trying to make the college decision.
Explore the most popular colleges and universities for institutional food workers students seeking a a bachelor's degree.
Cornell University is a popular option for students interested in a bachelor's degree in institutional food workers. Cornell is a fairly large private not-for-profit university located in the small city of Ithaca. More information about a bachelor’s in institutional food workers from Cornell University
Explore the most popular institutional food workers colleges for a specific state in the Middle Atlantic Region .
| State | Colleges | Degrees Awarded |
|---|---|---|
| New York | 681 | 0 |
Institutional Food Workers is one of 10 different types of Culinary Arts programs to choose from.
| Related Major | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 45 |
| Culinary Science/Culinology | 39 |
| Restaurant, Culinary, & Catering Management/Manager | 26 |
| Baking & Pastry Arts/Baker/Pastry Chef | 7 |
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