2022 Most Popular Associate Degree Colleges for Restaurant, Culinary, & Catering Management/Manager in Connecticut
3Colleges in Connecticut
18Associate Degrees
If you plan on getting your associate degree in restaurant, culinary, and catering management/manager, you won't be alone since the degree program is ranked #151 in the country in terms of popularity. As a result, there are many colleges that offer the degree, making your choice of school a hard one.
In 2022, College Factual analyzed 3 schools in order to identify the top ones for its Most Popular Associate Degree Colleges for Restaurant, Culinary, & Catering Management/Manager in Connecticut ranking. When you put them all together, these colleges and universities awarded 18 associate degrees in restaurant, culinary, and catering management/manager during the 2019-2020 academic year.
Choosing a Great Restaurant, Culinary, & Catering Management/Manager School for Your Associate Degree
The restaurant, culinary, and catering management/manager associate degree program you select can have a big impact on your future.
We created our Most Popular Associate Degree Colleges for Restaurant, Culinary, & Catering Management/Manager in Connecticut ranking to make it a little easier to choose the right one for you.
Being popular does not always equate to overall quality, but a school with a large number of restaurant, culinary, and catering management/manager students usually has them for a reason. This may be due to it being a great value, it offering a stellar educational experience, or the subject is a major focus of the school.
More Ways to Rank Restaurant, Culinary, & Catering Management/Manager Schools
This is not our only ranking, nor the only degree level we have ranked.
In addition to this ranking, you may want to take at the rankings for different degree levels as called out above.
You can also narrow your search by location by filtering for a certain area of the country.
On top of that, you can visit our other rankings for restaurant, culinary, and catering management/manager.
Most Popular Schools for Associate Students to Study Restaurant, Culinary, & Catering Management/Manager in Connecticut
The following list ranks the most popular colleges and universities for pursuing an associate degree in restaurant, culinary, and catering management/manager.
Most Well Attended Schools for Restaurant, Culinary, and Catering Management/Manager Students Working on Their Associate
Every student who is interested in an associate degree in restaurant, culinary, and catering management/manager needs to look into Manchester Community College. MCC is a small public college located in the large suburb of Manchester. This isn't the only ranking where the school placed. It's also #1 in quality for associate degrees in restaurant, culinary, and catering management/manager in Connecticut.
There were approximately 8 restaurant, culinary, and catering management/manager individuals who graduated with this degree at MCC in the most recent year we have data available.
Norwalk Community College is one of the most popular schools in the country for getting an associate degree in restaurant, culinary, and catering management/manager. Located in the small city of Norwalk, NCC is a public college with a small student population.
There were about 6 restaurant, culinary, and catering management/manager individuals who graduated with this degree at NCC in the most recent year we have data available.
Gateway Community College is a popular option for students interested in an associate degree in restaurant, culinary, and catering management/manager. Located in the city of New Haven, Gateway Community College is a public college with a medium-sized student population.
There were approximately 4 restaurant, culinary, and catering management/manager individuals who graduated with this degree at Gateway Community College in the most recent year we have data available.
The bars on the spread charts above show the distribution of the schools on this list +/- one standard deviation from the mean.
The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of the rest of our data about colleges.
Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
The restaurant, culinary, and catering management/manager associate degree program you select can have a big impact on your future.
We created our Most Popular Associate Degree Colleges for Restaurant, Culinary, & Catering Management/Manager in Connecticut ranking to make it a little easier to choose the right one for you.
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