2023 Most Popular Colleges for Restaurant, Culinary, & Catering Management/Manager in the Far Western US Region
29
Ranked Colleges
289
Degrees Awarded
Students have lots of options to chooose from today when trying to decide which college to attend. Our mission at College Factual is to arm you with as much information as we can to help you make that decision. Our “Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region” ranking is one tool we have developed to help in this regard.
In 2020-2021, 1,380 people earned their degree in restaurant, culinary, and catering management/manager, making the major the 488th most popular in the United States.
Across the Far Western US region, there were 289 restaurant, culinary, and catering management/manager graduates with average earnings and debt of $0 and $0 respectively.
This year’s “Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region” ranking analyzed 29 colleges that offered a degree in restaurant, culinary, and catering management/manager. To top this list, a school must have a successful restaurant, culinary, and catering management/manager program that graduates more students in the field than other colleges that offer the same major.
See our ranking methodology to learn more.
One Size Does Not Fit All
When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region” list to help you make the college decision.
To further help you make the college decision, we’ve developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. When you have some time, check it out - you may want to bookmark the link so you don’t forget it.
Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region
The following schools top our list of the Best “Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region”.
Top 29 Most Popular Colleges for Restaurant, Culinary, & Catering Management/Manager in the Far Western US Region
Out of the 29 schools in the Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region that were part of this year’s ranking, Lane Community College landed the #1 spot on the list. Eugene, Oregon is the setting for this medium-sized institution of higher learning. The public school handed out ’s restaurant, culinary, and catering management/manager degrees to 16 students in 2020-2021.
Full Lane Community College Restaurant, Culinary, & Catering Management/Manager Report
Out of the 29 schools in the Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region that were part of this year’s ranking, American River College landed the #2 spot on the list. American River is located in Sacramento, California and, has a large student population. In 2020-2021, this school awarded 16 ’s restaurant, culinary, and catering management/manager degrees to qualified students.
Read more about Restaurant, Culinary, & Catering Management/Manager at American River
Out of the 29 schools in the Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region that were part of this year’s ranking, Cerritos College landed the #3 spot on the list. Cerritos College is a fairly large public school situated in Norwalk, California. It awarded 11 ’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
Read full report on Restaurant, Culinary, & Catering Management/Manager at Cerritos College
You’ll be in good company if you decide to attend Los Angeles Mission College. It ranked #4 on our 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region list. Los Angeles Mission College is a medium-sized public school situated in Sylmar, California. It awarded 15 ’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
Full Los Angeles Mission College Restaurant, Culinary, & Catering Management/Manager Report
You’ll be in good company if you decide to attend Chaffey College. It ranked #5 on our 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region list. Chaffey College is a fairly large school located in Rancho Cucamonga, California that handed out 14 ’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
The undergrad student loan default rate at the school is 3.7%, which is quite low when compared to the national default rate of 10.1%.
Read full report on Restaurant, Culinary, & Catering Management/Manager at Chaffey College
You’ll join some of the best and brightest minds around if you attend Victor Valley College. The school came in at #5 for the Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region. Victor Valley College is located in Victorville, California and, has a medium-sized student population. In 2020-2021, this school awarded 9 ’s restaurant, culinary, and catering management/manager degrees to qualified students.
Full Victor Valley College Restaurant, Culinary, & Catering Management/Manager Report
You’ll join some of the best and brightest minds around if you attend Cypress College. The school came in at #5 for the Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region. Located in Cypress, California, this fairly large public school handed out 6 degrees to qualified ’s restaurant, culinary, and catering management/manager students in 2020-2021.
Read more about Restaurant, Culinary, & Catering Management/Manager at Cypress College
With a ranking of #8, College of the Canyons did quite well on the 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region list. Located in Santa Clarita, California, this fairly large public school handed out 11 diplomas to qualified ’s restaurant, culinary, and catering management/manager students in 2020-2021.
Read more about Restaurant, Culinary, & Catering Management/Manager at College of the Canyons
Los Angeles Trade Technical College ranked #8 on this year’s Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region list. Los Angeles Trade Technical College is located in Los Angeles, California and, has a medium-sized student population. In 2020-2021, this school awarded 5 ’s restaurant, culinary, and catering management/manager degrees to qualified students.
Full Los Angeles Trade Technical College Restaurant, Culinary, & Catering Management/Manager Report
South Seattle College came in at #8 in this year’s edition of the Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking. South Seattle is a small public school situated in Seattle, Washington. It awarded 6 ’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
Read more about Restaurant, Culinary, & Catering Management/Manager at South Seattle
Monterey Peninsula College did quite well in the 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking, coming in at #8. This medium-sized school is located in Monterey, California, and it awarded 11 ’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
Read more about Restaurant, Culinary, & Catering Management/Manager at Monterey Peninsula College
Fresno City College ranked #12 on this year’s Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region list. Located in Fresno, California, this large public school awarded 8 diplomas to qualified ’s restaurant, culinary, and catering management/manager students in 2020-2021.
Read full report on Restaurant, Culinary, & Catering Management/Manager at Fresno City College
Columbia College landed the #12 spot on the 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking. Sonora, California is the setting for this small institution of higher learning. The public school handed out ’s restaurant, culinary, and catering management/manager degrees to 18 students in 2020-2021.
Read full report on Restaurant, Culinary, & Catering Management/Manager at Columbia College
City College of San Francisco came in at #14 in this year’s edition of the Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking. San Francisco, California is the setting for this fairly large institution of higher learning. The public school handed out ’s restaurant, culinary, and catering management/manager degrees to 3 students in 2020-2021.
Read full report on Restaurant, Culinary, & Catering Management/Manager at City College of San Francisco
With a ranking of #14, Cosumnes River College did quite well on the 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region list. Cosumnes River College is a public institution located in Sacramento, California. The school has a fairly large population, and it awarded 10 ’s degrees in 2020-2021.
Read more about Restaurant, Culinary, & Catering Management/Manager at Cosumnes River College
Grossmont College ranked #16 on this year’s Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region list. Grossmont College is a fairly large school located in El Cajon, California that handed out 4 ’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
Full Grossmont College Restaurant, Culinary, & Catering Management/Manager Report
San Bernardino Valley College ranked #16 on this year’s Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region list. San Bernardino, California is the setting for this medium-sized institution of higher learning. The public school handed out ’s restaurant, culinary, and catering management/manager degrees to 2 students in 2020-2021.
Read more about Restaurant, Culinary, & Catering Management/Manager at San Bernardino Valley College
Santa Rosa Junior College landed the #16 spot on the 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking. Santa Rosa, California is the setting for this fairly large institution of higher learning. The public school handed out ’s restaurant, culinary, and catering management/manager degrees to 7 students in 2020-2021.
Read full report on Restaurant, Culinary, & Catering Management/Manager at Santa Rosa Junior College
Truckee Meadows Community College came in at #19 in this year’s edition of the Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking. Truckee Meadows Community College is located in Reno, Nevada and, has a medium-sized student population. In 2020-2021, this school awarded 2 ’s restaurant, culinary, and catering management/manager degrees to qualified students.
Read more about Restaurant, Culinary, & Catering Management/Manager at Truckee Meadows Community College
Southwestern Oregon Community College ranked #19 on this year’s Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region list. Southwestern Oregon Community College is a public institution located in Coos Bay, Oregon. The school has a small population, and it awarded 1 ’s degrees in 2020-2021.
The undergraduate student-to-faculty ratio of 10 to 1 is a sign that students will have more opportunities to engage with their professors one-on-one.
Full SWOCC Restaurant, Culinary, & Catering Management/Manager Report
Oxnard College ranked #21 on this year’s Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region list. Oxnard College is located in Oxnard, California and, has a medium-sized student population. In 2020-2021, this school awarded 0 ’s restaurant, culinary, and catering management/manager degrees to qualified students.
Read full report on Restaurant, Culinary, & Catering Management/Manager at Oxnard College
College of the Redwoods landed the #21 spot on the 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking. This small school is located in Eureka, California, and it awarded 0 ’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
Read more about Restaurant, Culinary, & Catering Management/Manager at College of the Redwoods
Orange Coast College landed the #21 spot on the 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking. Located in Costa Mesa, California, this fairly large public school awarded 1 degrees to qualified ’s restaurant, culinary, and catering management/manager students in 2020-2021.
Full Orange Coast College Restaurant, Culinary, & Catering Management/Manager Report
MiraCosta College landed the #21 spot on the 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking. MiraCosta College is a fairly large school located in Oceanside, California that handed out 0 ’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
Read full report on Restaurant, Culinary, & Catering Management/Manager at MiraCosta College
Bakersfield College came in at #21 in this year’s edition of the Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking. Located in Bakersfield, California, this large public school awarded 0 degrees to qualified ’s restaurant, culinary, and catering management/manager students in 2020-2021.
Read full report on Restaurant, Culinary, & Catering Management/Manager at Bakersfield College
Glendale Community College landed the #21 spot on the 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking. GCC is a fairly large school located in Glendale, California that handed out 0 ’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
The low undergrad student loan default rate of 3.8% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Full GCC Restaurant, Culinary, & Catering Management/Manager Report
Diablo Valley College came in at #21 in this year’s edition of the Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking. Located in Pleasant Hill, California, this fairly large public school handed out 3 degrees to qualified ’s restaurant, culinary, and catering management/manager students in 2020-2021.
Full Diablo Valley Restaurant, Culinary, & Catering Management/Manager Report
With a ranking of #21, Southwestern College did quite well on the 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region list. Located in Chula Vista, California, this fairly large public school awarded 0 diplomas to qualified ’s restaurant, culinary, and catering management/manager students in 2020-2021.
Full SWC Chula Vista Restaurant, Culinary, & Catering Management/Manager Report
Mission College did quite well in the 2023 Most Well Attended Restaurant, Culinary, and Catering Management/Manager Major in the Far Western US Region ranking, coming in at #21. Mission College is a medium-sized school located in Santa Clara, California that handed out 6 ’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
Full Mission College Restaurant, Culinary, & Catering Management/Manager Report
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Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager in the Far Western US Region
Restaurant, Culinary, & Catering Management/Manager students in the Far Western US Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $0-$30k) in the Far Western US Region
Restaurant, Culinary, & Catering Management/Manager students with family income less than $30k in the Far Western US Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $48-$75k) in the Far Western US Region
Restaurant, Culinary, & Catering Management/Manager students with family income $48-$75k in the Far Western US Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income Over $110k) in the Far Western US Region
Restaurant, Culinary, & Catering Management/Manager students with family income exceeding $110k in the Far Western US Region
Most Focused Colleges for Restaurant, Culinary, & Catering Management/Manager in the Far Western US Region
Restaurant, Culinary, & Catering Management/Manager students in the Far Western US Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager in the Far Western US Region (With Aid)
Restaurant, Culinary, & Catering Management/Manager students getting aid in the Far Western US Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $30-$48k) in the Far Western US Region
Restaurant, Culinary, & Catering Management/Manager students with family income $30-$48k in the Far Western US Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $75-$110k) in the Far Western US Region
Restaurant, Culinary, & Catering Management/Manager students with family income $75-$110k in the Far Western US Region
Highest Paid Restaurant, Culinary, & Catering Management/Manager Graduates in the Far Western US Region
Restaurant, Culinary, & Catering Management/Manager students in the Far Western US Region
Most Popular Colleges for Restaurant, Culinary, & Catering Management/Manager in the Far Western US Region
Restaurant, Culinary, & Catering Management/Manager students in the Far Western US Region
Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits
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