2023 Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Colleges for Veterans in the Southwest Region
8
Ranked Colleges
40
Degrees Awarded
It’s not easy to decide which college to attend when there so many options available for veterans. College Factual has developed its “Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate” ranking as one item you can use to help make this decision.
Restaurant, Culinary, & Catering Management/Manager is the 488th most popular major in the country with 1,380 degrees awarded in 2020-2021.
Across the Southwest region, there were 75 restaurant, culinary, and catering management/manager graduates with average earnings and debt of $0 and $0 respectively. At the associate degree level specifically, there were 40 restaurant, culinary, and catering management/manager graduates with average earnings and debt of $35,810 and $18,681 respectively.
For this year’s “Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate” ranking, we looked at 8 colleges that offer a degree in restaurant, culinary, and catering management/manager. This ranking identifies schools with high-quality restaurant, culinary, and catering management/manager programs as well as strong veteran support.
When determining these rankings, we looked at things such as overall quality of the restaurant, culinary, and catering management/manager program at the school, veteran affordability, and veteran satisfaction. See our ranking methodology to learn more.
More Ways to Rank Restaurant, Culinary, & Catering Management/Manager Schools
Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate” list, to help you choose the best school for you.
In addition to College Factual’s rankings, you may want to take a look at College Combat, our unique tool that lets you pit your favorite schools head-to-head and compare how they rate on factors that most interest you. Test it out when you get a chance! You may also want to bookmark the link and share it with others who are trying to make the college decision.
Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate
The following schools top our list of the Best “Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate”.
Top 8 Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Colleges for Veterans in the Southwest Region
You’ll join some of the best and brightest minds around if you attend St Philip’s College. The school came in at #1 for the Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate. St Philip’s College is a public institution located in San Antonio, Texas. The school has a fairly large population, and it awarded 3 associates’s degrees in 2020-2021.
St Philip’s College not only placed well in this ranking. It is also #3 on our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Southwest Region” list.Among the 12,696 students enrolled at St Philip’s College, 1,363 are GI Bill® students, according to our most recent data. Out of that number, 1,105 were Post-9/11 GI Bill® recipients. The average Post-9/11 GI Bill® award for tuition and fees at the school was $1,089. In addition to receiving other benefits, 0 students received scholarships through the Yellow Ribbon Program. St Philip’s College offers credit for military training for eligible students.
[Read full report on veteran student life at St Philip’s College]](/colleges/st-philips-college/student-life/veterans/)
You’ll join some of the best and brightest minds around if you attend The Art Institute of Dallas. The school came in at #2 for the Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate. This small school is located in Dallas, Texas, and it awarded 1 associates’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
In addition to being on our southwest region associate degree vets studying restaurant, culinary, and catering management/manager list, The Art Institute of Dallas has also earned the #1 rank in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Southwest Region” ranking.Our most recent data shows that 122 of the 493 students enrolled at The Art Institute of Dallas were GI Bill® students, of which 94 were Post-9/11 GI Bill® recipients. The average Post-9/11 GI Bill® award for tuition and fees at the school was $14,137. During this same period, 17 students qualified for the Yellow Ribbon Program. Eligible students may be able to receive credit for their military training.
Read More…
Out of the 8 schools in the Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate that were part of this year’s ranking, San Jacinto Community College landed the #3 spot on the list. San Jacinto Community College is a public institution located in Pasadena, Texas. The school has a large population, and it awarded 3 associates’s degrees in 2020-2021.
In addition to being on our southwest region associate degree vets studying restaurant, culinary, and catering management/manager list, San Jacinto College has also earned the #2 rank in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Southwest Region” ranking.Among the 31,110 students enrolled at San Jacinto Community College, 862 are GI Bill® students, according to our most recent data. Out of that number, 635 were Post-9/11 GI Bill® recipients. The average tuition and fees award for the Post-9/11 GI Bill® recipients was $1,772. During this same period, 0 students qualified for the Yellow Ribbon Program. Eligible students may be able to receive credit for their military training.
Full San Jacinto College Veteran Student Life Report
Out of the 8 schools in the Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate that were part of this year’s ranking, Central New Mexico Community College landed the #4 spot on the list. This fairly large school is located in Albuquerque, New Mexico, and it awarded 1 associates’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
CNM also took the #5 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Southwest Region” ranking.According to our most recent data, Central New Mexico Community College supports 21,398 students, and 839 of those are GI Bill® students, of which 390 are Post-9/11 GI Bill® recipients. The average tuition and fees award for the Post-9/11 GI Bill® recipients was $1,171. To help with additional expenses, 0 students qualified for the Yellow Ribbon Program. Students may be able to receive credit for their military training, depending on their background.
Full CNM Veteran Student Life Report
Out of the 8 schools in the Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate that were part of this year’s ranking, Pima Community College landed the #5 spot on the list. This fairly large school is located in Tucson, Arizona, and it awarded 15 associates’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
As a testament to the quality of education offered at Pima County Community College District, the school also landed the #6 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Southwest Region” ranking.According to our most recent data, Pima County Community College District supports 15,544 students, and 853 of those are GI Bill® students, of which 426 are Post-9/11 GI Bill® recipients. The average Post-9/11 GI Bill® award for tuition and fees at the school was $1,036. During this same period, 0 students qualified for the Yellow Ribbon Program. Students may be able to receive credit for their military training, depending on their background.
Read More…
The Art Institute of Houston landed the #6 spot on the 2023 Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate ranking. Ai Houston is a small private for-profit school situated in Houston, Texas. It awarded 5 associates’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
Ai Houston also took the #4 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Southwest Region” ranking.Our most recent data shows that 128 of the 511 students enrolled at Ai Houston were GI Bill® students, of which 88 were Post-9/11 GI Bill® recipients. The average Post-9/11 GI Bill® award for tuition and fees at the school was $13,531. During this same period, 8 students qualified for the Yellow Ribbon Program. Eligible students may be able to receive credit for their military training.
Full The Art Institute of Houston Veteran Student Life Report
The Art Institute of San Antonio ranked #7 on this year’s Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate list. Ai San Antonio is a small private for-profit school situated in San Antonio, Texas. It awarded 1 associates’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
Ai San Antonio also took the #8 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Southwest Region” ranking.Among the 395 students enrolled at Ai San Antonio, 201 are GI Bill® students, according to our most recent data. Out of that number, 159 were Post-9/11 GI Bill® recipients. The average Post-9/11 GI Bill® award for tuition and fees at the school was $15,094. On top of their other funding sources, 20 students qualified for the Yellow Ribbon Program. Ai San Antonio offers credit for military training for eligible students.
[Read full report on veteran student life at The Art Institute of San Antonio]](/colleges/the-art-institute-of-san-antonio/student-life/veterans/)
Culinary Institute Inc did quite well in the 2023 Most Veteran Friendly in the Southwest Region for Restaurant, Culinary, and Catering Management/Manager for an Associate ranking, coming in at #8. This small school is located in Houston, Texas, and it awarded 9 associates’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
In addition to being on our southwest region associate degree vets studying restaurant, culinary, and catering management/manager list, Culinary Institute LeNotre has also earned the #7 rank in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Southwest Region” ranking.Our most recent data shows that 57 of the 382 students enrolled at Culinary Institute LeNotre were GI Bill® students, of which 43 were Post-9/11 GI Bill® recipients. The average Post-9/11 GI Bill® award for tuition and fees at the school was $12,995. To help with additional expenses, 0 students qualified for the Yellow Ribbon Program.
With a freshman retention rate of 85%, the school does an excellent job of retaining its undergraduate students. Since the school has a undergrad student-to-faculty ratio of 8 to 1, those pursuing a degree will have more opportunities to interact with their professors.
[Read full report on veteran student life at Culinary Institute Inc]](/colleges/culinary-institute-inc/student-life/veterans/)
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Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Southwest Region
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Restaurant, Culinary, & Catering Management/Manager students in the Southwest Region
Most Popular Associate Degree Colleges for Restaurant, Culinary, & Catering Management/Manager in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students in the Southwest Region
Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Veteran-specific data can be found at the U.S. Department of Veteran Affairs.
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
- **GI Bill® student total includes all chapters of the GI Bill® program (e.g., Post-9/11, Montgomery GI Bill, Reserve Education Assistance Program, and Veteran Readiness and Employment)
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits
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