by our College Data Analytics TeamThere was only one school in the Rocky Mountains Region to review for the 2025 Best Restaurant, Culinary, & Catering Management/Manager Schools in the Rocky Mountains Region ranking.
What's on this page: * Degree-Level Rankings
Since the program you select can have a significant impact on your future, we've developed a number of rankings, including this Best Restaurant, Culinary, & Catering Management/Manager Schools in the Rocky Mountains Region list, to help you choose the best school for you. More interested in schools in a specific area of the country? Filter this list by region or state.
To further help you make the college decision, we've developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. Go ahead and give it a try, or bookmark the link so you can check it out later.
If you aren't interested in a particular degree level and want to know which schools are the overall best at delivering an education for the restaurant, culinary, and catering management/manager degrees they offer, see the list below.
It is difficult to beat Auguste Escoffier School of Culinary Arts - Boulder if you want to pursue a degree in restaurant, culinary, & catering management/manager. Escoffier - Boulder is a medium-sized private for-profit school located in the city of Boulder.More information about a degree in restaurant, culinary, & catering management/manager from Auguste Escoffier School of Culinary Arts - Boulder
Explore the best restaurant, culinary, & catering management/manager schools for a specific state in the Rocky Mountains Region .
One of 11 majors within the Culinary Arts area of study, Restaurant, Culinary, & Catering Management/Manager has other similar majors worth exploring.
| Related Major | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 2,647 |
| Baking & Pastry Arts/Baker/Pastry Chef | 1,232 |
| General Cooking & Related Culinary Arts | 134 |
| Food Preparation/Professional Cooking/Kitchen Assistant | 70 |
| Meat Cutting/Meat Cutter | 17 |
| Other Culinary Arts & Related Services | 11 |
| Institutional Food Workers | 1 |
View All Restaurant, Culinary, and Catering Management/Manager Related Majors >
More about our data sources and methodologies.
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