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Food Science Technology at Mount Mary University

1 Bachelor's Degrees
1 Master's Degrees
The Food Science Technology major is part of the agriculture & agriculture operations program at Mount Mary University.

Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. Also, learn how Mount Mary ranks among other schools offering degrees in food science tech.

Jump to any of the following sections:

Food Science Technology Degrees Available at Mount Mary

Mount Mary Food Science Tech Rankings

The food science tech major at Mount Mary is not ranked on College Factual’s Best Colleges and Universities for Food Science Technology. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Popularity of Food Science Tech at Mount Mary

During the 2021-2022 academic year, Mount Mary University handed out 1 bachelor's degrees in food science technology. This is a decrease of 67% over the previous year when 3 degrees were handed out.

In 2022, 1 students received their master’s degree in food science tech from Mount Mary. This makes it the #42 most popular school for food science tech master’s degree candidates in the country.

How Much Does a Bachelor’s in Food Science Tech from Mount Mary Cost?

$34,390 Average Tuition and Fees (In-State)

Mount Mary Undergraduate Tuition and Fees

In 2022-2023, the average part-time undergraduate tuition at Mount Mary was $600 per credit hour for both in-state and out-of-state students. The following table shows the average full-time tuition and fees for undergraduates.

In State Out of State
Tuition $33,680 $33,680
Fees $710 $710
Books and Supplies $1,442 $1,442
On Campus Room and Board $10,120 $10,120
On Campus Other Expenses $6,834 $6,834

Learn more about Mount Mary tuition and fees.

Mount Mary Food Science Technology Bachelor’s Program Diversity

All of the 1 students who graduated with a Bachelor’s in food science tech from Mount Mary in 2022 were women.

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The majority of bachelor's degree recipients in this major at Mount Mary are white. In the most recent graduating class for which data is available, 100% of students fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Mount Mary University with a bachelor's in food science tech.

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Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 1
Non-Resident Aliens 0
Other Races 0

Does Mount Mary Offer an Online BS in Food Science Tech?

Mount Mary does not offer an online option for its food science tech bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Mount Mary Online Learning page.

Mount Mary Food Science Technology Master’s Program Diversity

The food science tech program at Mount Mary awarded 7 master's degrees in 2021-2022. About 14% of these degrees went to men with the other 86% going to women.

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The majority of the students with this major are white. About 71% of 2022 graduates were in this category.

The following table and chart show the ethnic background for students who recently graduated from Mount Mary University with a master's in food science tech.

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Ethnic Background Number of Students
Asian 0
Black or African American 2
Hispanic or Latino 0
White 5
Non-Resident Aliens 0
Other Races 0

Food Science Tech Student Diversity at Mount Mary

Take a look at the following statistics related to the make-up of the food science tech majors at Mount Mary University.

References

More about our data sources and methodologies.

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