by our College Data Analytics TeamHere, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. In addition, we cover how Ohio State ranks in comparison to other schools with food processing programs.
Go directly to any of the following sections:
The food processing major at Ohio State is not ranked on College Factual’s Best Colleges and Universities for Food Processing. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2021-2022 academic year, Ohio State University - Main Campus handed out 10 bachelor's degrees in food processing. Last year, the same number of degrees were handed out.
Out-of-state part-time undergraduates at Ohio State paid an average of $1,556 per credit hour in 2022-2023. The average for in-state students was $493 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $11,826 | $37,332 |
| Fees | $1,033 | $1,033 |
| Books and Supplies | $1,030 | $1,030 |
| On Campus Room and Board | $14,272 | $14,272 |
| On Campus Other Expenses | $3,070 | $3,070 |
Learn more about Ohio State tuition and fees.
For the most recent academic year available, 30% of food processing bachelor's degrees went to men and 70% went to women.
The following table and chart show the ethnic background for students who recently graduated from Ohio State University - Main Campus with a bachelor's in food processing.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 2 |
| Black or African American | 2 |
| Hispanic or Latino | 0 |
| White | 4 |
| Non-Resident Aliens | 2 |
| Other Races | 0 |
Online degrees for the Ohio State food processing bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Ohio State Online Learning page.
Take a look at the following statistics related to the make-up of the food processing majors at Ohio State University - Main Campus.
| Related Major | Annual Graduates |
|---|---|
| Veterinary Medicine | 158 |
| Animal Science | 156 |
| Agricultural Economics & Business | 88 |
| Other Agriculture | 72 |
| Food Science Technology | 50 |
More about our data sources and methodologies.