by our College Data Analytics TeamWe've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, average starting salaries, and more. Also, learn how Oregon State ranks among other schools offering degrees in nutrition.
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The nutrition major at Oregon State is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2021-2022 academic year, Oregon State University handed out 38 bachelor's degrees in food, nutrition & related services. This is a decrease of 14% over the previous year when 44 degrees were handed out.
In 2022, 5 students received their master’s degree in nutrition from Oregon State. This makes it the #46 most popular school for nutrition master’s degree candidates in the country.
In addition, 3 students received their doctoral degrees in nutrition in 2022, making the school the #6 most popular school in the United States for this category of students.
The median salary of nutrition students who receive their bachelor's degree at Oregon State is $23,086. Unfortunately, this is lower than the national average of $32,586 for all nutrition students.
During the 2022-2023 academic year, part-time undergraduate students at Oregon State paid an average of $729 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $245 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $11,145 | $33,315 |
| Fees | $2,349 | $2,349 |
| Books and Supplies | $600 | $600 |
| On Campus Room and Board | $15,075 | $15,075 |
| On Campus Other Expenses | $3,036 | $3,036 |
Learn more about Oregon State tuition and fees.
Of the 38 nutrition students who graduated with a bachelor's degree in 2021-2022 from Oregon State, about 24% were men and 76% were women.
The majority of the students with this major are white. About 68% of 2022 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Oregon State University with a bachelor's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 2 |
| Black or African American | 0 |
| Hispanic or Latino | 3 |
| White | 26 |
| Non-Resident Aliens | 3 |
| Other Races | 4 |
Online degrees for the Oregon State nutrition bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Oregon State Online Learning page.
All of the 6 students who graduated with a Master’s in nutrition from Oregon State in 2022 were women.
The majority of the students with this major are white. About 83% of 2022 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Oregon State University with a master's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 5 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Take a look at the following statistics related to the make-up of the nutrition majors at Oregon State University.
| Related Major | Annual Graduates |
|---|---|
| Human Development & Family Studies | 221 |
| Human Sciences Business Services | 21 |
| Textile & Apparel Studies | 17 |
View All Food, Nutrition & Related Services Related Majors >
More about our data sources and methodologies.