You’ll join some of the best and brightest minds around if you attend University of Southern California. The school came in at #1 for the Most Well Attended Restaurant/Food Services Management Major in California. Located in Los Angeles, California, this large private not-for-profit school handed out 47 degrees to qualified ’s restaurant/food services management students in 2020-2021.
Students who start out at the school are likely to stick around. The freshman retention rate is 91%. The undergraduate student-to-faculty ratio of 9 to 1 is a sign that students will have more opportunities to engage with their professors one-on-one. The undergrad student loan default rate at the school is 1.3%, which is quite low when compared to the national default rate of 10.1%.
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