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2023 Most Focused Bachelor’s Degree Colleges for Culinary Arts/Chef Training in New York

3 Ranked Colleges
36 Degrees Awarded
$28,300 Avg Cost*
Schools for a Bachelor's Highly Focused on Culinary Arts/Chef Training Major in New York

It’s not easy to decide which college to attend when there so many options available for students. One of our goals at College Factual is to give you as much information as we can - such as our “Schools for a Bachelor’s Highly Focused on Culinary Arts/Chef Training Major in New York” ranking - to help you make that decision.

In 2021-2022, 10,546 people earned their degree in culinary arts/chef training, making the major the 168th most popular in the United States.

Across New York, there were 1,033 culinary arts/chef training graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 36 culinary arts/chef training graduates with average earnings and debt of $39,588 and $21,758 respectively.

This year’s “Schools for a Bachelor’s Highly Focused on Culinary Arts/Chef Training Major in New York” ranking looked at 3 colleges that offer degrees in a bachelor’s in culinary arts/chef training. The colleges and universities that top this list are recognized because their culinary arts/chef training program is one of the largest majors offered at the school.

Check out our ranking methodology for more information.

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The culinary arts/chef training school you choose to invest your time and money in matters. To help you make the decision that is right for you, we’ve developed a number of major-specific rankings, including this list of “Schools for a Bachelor’s Highly Focused on Culinary Arts/Chef Training Major in New York”.

To further help you make the college decision, we’ve developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. Test it out when you get a chance! You may also want to bookmark the link and share it with others who are trying to make the college decision.

Schools for a Bachelor’s Highly Focused on Culinary Arts/Chef Training Major in New York

The colleges and universities below are the best for new york bachelor’s degree culinary arts/chef training students.

Top 3 Most Focused Bachelor’s Degree Colleges for Culinary Arts/Chef Training in New York

1

Out of the 3 schools in the Schools for a Bachelor’s Highly Focused on Culinary Arts/Chef Training Major in New York that were part of this year’s ranking, Paul Smiths College of Arts and Science landed the #1 spot on the list. Paul Smith’s College is a small school located in Paul Smiths, New York that handed out 3 bachelors’s culinary arts/chef training degrees in 2021-2022.

The low undergrad student loan default rate of 2.8% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.

Full Paul Smith’s College Culinary Arts/Chef Training Report

2
SUNY Delhi crest
SUNY Delhi
Delhi, New York

You’ll join some of the best and brightest minds around if you attend SUNY Delhi. The school came in at #2 for the Schools for a Bachelor’s Highly Focused on Culinary Arts/Chef Training Major in New York. SUNY Delhi is a small school located in Delhi, New York that handed out 13 bachelors’s culinary arts/chef training degrees in 2021-2022.

The school has an impressive undergrad student loan default rate. It’s only 3.0%, which is much lower than the national rate of 10.1%.

Read more about Culinary Arts/Chef Training at SUNY Delhi

3

You’ll be in good company if you decide to attend Culinary Institute of America. It ranked #3 on our 2023 Schools for a Bachelor’s Highly Focused on Culinary Arts/Chef Training Major in New York list. The Culinary Institute of America is located in Hyde Park, New York and, has a small student population. In 2021-2022, this school awarded 20 bachelors’s culinary arts/chef training degrees to qualified students.

The school has an impressive undergrad student loan default rate. It’s only 1.2%, which is much lower than the national rate of 10.1%.

Read more about Culinary Arts/Chef Training at The Culinary Institute of America

Notes and References

References

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